The Vintage

3121 Magazine Street, New Orleans, LA 70115

(504) 324-7144

Opening hours
Sunday08:00–22:00
Monday07:00–21:00
Tuesday07:00–21:00
Wednesday07:00–21:00
Thursday07:00–21:00
Friday07:00–21:00
Saturday08:00–22:00

More

$4.25

The Vintage Restaurant New Orleans

DOWNLOAD SIP MENU Era’s Exlixirs BEIGNETS & PASTRIES | Served all day

$4.25

TRADITIONAL BEIGNETS

order of 3 | bag of 10

$1.75

ONE SIMPLE BEIGNET

$4.25

ONE FANCY BEIGNET

$11.95

FANCY BEIGNET FLIGHT (3)

$4.25

SIMPLE MUFFIN

$4.25

SIMPLE PASTRY

$4.75

SIMPLE EGG SAVORY (2)

$8.25

BREAKFAST BISCUIT

Fluffy biscuit served with bacon, artisan cheese, poached egg, and arugula

$8.95

BEIGNET & SAWMILL GRAVY

savory beignet smothered with bacon gravy. Add a poached egg 1

$8.95

THE VINTAGE BREAKFAST

creamy grits, chunky bacon, cheddar cheese, and a poached egg

$6.95

HEALTHY PARFAIT

seasonal fruit, house granola, yogurt, local honey

$9.95

AVOCADO TOAST

bacon, avocado toast, & poached eggs or two egg bites

$5.95

MILK AND COOKIES

warm cookies & cold milk | bourbon spiked milk

$6.95

GARLIC HERB BITES

$11.25

CRAWFISH QUSEO

$9.95

SPINACH and ARTICHOKE DIP

$6.95

PIMENTO CHEESE DIP

southern style pimento with house crackers

$9.25

The Vi TRUFFLE PARMESAN FRIES

$8.95

ZOODLE BOWL

tomato & asparagus tossed in Paleo pesto. Add chicken 1

$11.95

ALLIGATOR POPPERS

pepper jelly dipping sauce

dry rub smoky bacon ranch

$6.25

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$4.25

BEIGNET BITES

powdered or cinnamon sugar - reg | large

$19.95

CHEESE BOARD

two cheeses, accoutrements, crackers and bread

$29.95

CHARCUTERIE

three cheeses, meats, and accoutrements, crackers and bread

$12.25

FLATBREADS

$12.25

THE VINTAGE

marinara, pepperoni, sliced romas, mozzarella, basil

$13.75

CHICKEN BLT

garlic aioli, mozzarella, tomatoes, arugula, ranch

$13.25

APPLE BRIE

brie, thinly sliced apples, bacon, arugula, honey

$13.95

PRESSED SANDWICHES

$13.95

ITALIAN

pepperoni, prosciutto, salami, mozzerella, tomato, creole sauce

$12.50

VEGGIE

avocado, red onions, arugula, red pepper, pepperjack cheese, lemon squeeze

$13.50

BBQ CHICKEN

swiss, caramelized onions

$12.95

CAPRESE

tomato, mozzarella, basil

$4.00

LATE NIGHTS 10pm till close Fri and Sat

creole mustard

$12.95

CHICKEN WINGS

dry rub with creole tomato white bbq

$14.25

SEARED TUNA

spring greens, oranges, macadamia nut, onions, sweet chili vinaigrette

pepper jelly dipping sauce

$10.94

MEATBALLS & SAUCE

with spicy pesto

$12.50

BOUDIN BALLS

creole mustard