The Tobacco Company Restaurant

$18.00

Live Music

FAQs Club APPETIZERS

$18.00

AHI TUNA

Seared rare, bok choy slaw, wasabi, soy sauce, sesame ginger dressing

$18.00

CRAB CAKE

One jumbo lump crab cake, arugula, Rémoulade, champagne vinaigrette

$18.00

SHRIMP COCKTAIL

Five jumbo shrimp, cocktail sauce, lemon wedge (GF)

$15.00

FRIED GREEN TOMATOES

Four sliced fried tomatoes, bacon onion jam, white cheddar pimento cheese, chipotle aioli

$20.00

FRIED OYSTERS

Five Chesapeake Bay oysters, black-eyed pea and corn relish, chipotle aioli

$14.00

BURRATA

Fresh mozzarella, garlic toast points, vine-ripe tomatoes, arugula, pesto oil, balsamic reduction (V)

$15.00

CALAMARI

Cajun tartar, mango chilli sauce

$14.00

MEATBALLS AL FORNO

Five beef meatballs, Parmesan cheese, tomato sauce

$14.00

BLUE CRAB CROQUETTES

Three fried crab balls, Remoulade, lemon wedge

$14.00

COCONUT SHRIMP

Five golden fried jumbo shrimp, mango chilli sauce, Remoulade

$9.00

SOUPS & SALADS

$9.00

SHE CRAB SOUP

Blue crab, dry sherry, crab stock, rich cream, roasted red pepper

$13.00

FRENCH ONION SOUP

Hearty beef broth, caramelized onion, Swiss cheese, garlic croutons

$12.00

SPINACH SALAD

Baby spinach, chopped egg, grape tomatoes, Parmigiano Reggiano, garlic croutons, warm bacon balsamic dressing

$12.00

CAESAR SALAD

Romaine, Parmigiano Reggiano, garlic croutons. White anchovies available upon request

$14.00

PEAR & GOAT CHEESE SALAD

Port wine poached pears, baby arugula, Curles Neck Farm spiced pecans, dried cranberries, crumbled goat cheese, honey balsamic dressing (GF, V)

$12.00

WEDGE SALAD

Baby iceberg lettuce, Curles Neck Farm spiced pecans, grape tomatoes, bacon onion jam, Gorgonzola crumbles, Gorgonzola dressing (GF)

$22.00

GARDEN DISHES

$22.00

VEGETABLE LASAGNA

Layers of pasta, portabella mushrooms, roasted red peppers, baby spinach, and three cheeses with tomato sauce (V)

$24.00

VEGETABLE RISOTTO

Mushrooms, roasted red peppers, yellow tomatoes, grilled asparagus (V)

$45.00

HOUSE SPECIALTIES

$45.00

PRIME RIB

Slow roasted Certified Angus Beef, baked potato, southern-style green beans, au jus (GF)

$46.00

SEAFOOD TRIO PASTA

Jumbo scallops, crab, shrimp, roasted red peppers, asparagus, spaghetti, smoked Gouda cream sauce

$28.00

CHICKEN MARSALA

Sauteed chicken breast in a Marsala mushroom sauce, cremini mushrooms, fried cheddar grit cake, grilled asparagus

$35.00

T.C. VEAL SCAPOLLINI

Breaded pan-fried veal cutlet, port wine mushroom sauce, Yukon Gold whipped potatoes, grilled asparagus

$24.00

TOBACCO COMPANY MEATLOAF

Yukon Gold whipped potatoes, southern-style green beans, mushroom sauce

$48.00

NEW ZEALAND LAMB RACK

Grilled lamb, creamy herbed polenta, grilled asparagus with balsamic glaze (GF)

$52.00

FROM THE GRILL

$52.00

Filet Mignon

8 oz Certified Angus Beef, Yukon Gold whipped potatoes, asparagus, herb steak butter (GF)

$72.00

Steak and Lobster

8 oz Certified Angus Beef filet, 4 oz lobster tail, roasted fingerling potatoes, grilled asparagus, drawn butter (GF)

$55.00

BLACK & BLUE

8 oz blackened Certified Angus Beef, Yukon Gold whipped potatoes, grilled asparagus, Gorgonzola cream sauce, Cajun seasoning (GF)

$58.00

Tournedos Bayou

Twin 4 oz Certified Angus Beef filet medallions, grilled jumbo shrimp, cremini mushroom caps, Yukon Gold whipped potatoes, grilled asparagus, Béarnaise sauce (GF)

$68.00

Steak Oscar

8 oz filet mignon, jumbo lump crab, Yukon Gold whipped potatoes, grilled asparagus, Béarnaise sauce (GF)

$48.00

Ribeye

14 oz Certified Angus Beef, roasted fingerling potatoes, skillet mushrooms, steak butter (GF)

$48.00

New york Strip

16 oz sliced Certified Angus Beef, baked potato, Applewood bacon succotash, Cipollini onion demi-glace

$32.00

PORK TENDERLOIN

Molasses marinated pork tenderloin, whipped sweet potatoes, roasted Brussels sprouts with balsamic glaze, homemade apple butter (GF)

$33.00

Duroc Pork Chop

12 oz bone in center-cut, Yukon Gold whipped potatoes, Applewood bacon succotash, Dijon cream sauce (GF)

$38.00

SEAFOOD

$38.00

Jumbo Lump Crab Cakes

Two pan-seared crab cakes, signature rice, grilled asparagus, Cajun tartar, lemon

$40.00

Scottish Salmon

Soy honey glaze grilled salmon, signature rice, grilled asparagus

$48.00

Chilean Seabass

Pan-seared bass, signature rice, grilled asparagus, yellow tomato buerre blanc

$48.00

Jumbo Scallops

Four pan-seared scallops, mushroom risotto, grilled asparagus

$35.00

Jambalaya Pasta

Jumbo shrimp, andouille sausage, grilled chicken, penne pasta, Creole tomato cream sauce