The Dresden Restaurant & Lounge
1760 North Vermont Avenue, Los Angeles, CA 90027
| Sunday | 17:00–00:00 |
| Monday | 17:00–00:00 |
| Tuesday | 17:00–02:00 |
| Wednesday | 17:00–02:00 |
| Thursday | 17:00–02:00 |
| Friday | 17:00–02:00 |
| Saturday | 17:00–02:00 |
Menu
Crispy Smashed Potato
Meatballs (2)
Creamed Risotto
Linguini w/ Marinara
Long Grain Wild Rice
Steak Fries
Mashed Potatoes
Baked Potato
Cauliflower Bolognese Stuffed Bell Peppers
roasted bell peppers stuffed with bolognese-style cauliflower and wild rice, topped with melted mozzarella and basil.
Grilled Trout Almondine
whole fish butterflied. finished in browned butter, white wine and lemon. Topped with brown sugar roasted almonds, and served with seasonal vegetables and potatoes
Veal Marsala
sautéed in Marsala wine, served with artichoke hearts and mushrooms over mashed potatoes
Eggplant Parmigiana
freshly sliced, panko-crusted eggplant, layered over mozzarella and parmesan. Served over marinara and fresh basil
Shrimp Scampi con Risotto
jumbo shrimp served with creamed risotto, topped with scampi sauce
Chicken Piccatta
sautéed in white wine, lemon, & butter, served with zucchini, mushrooms, capers, and a side of linguini
Half-Roasted Chicken
Jidori brand, free-range organic chicken, seasoned, pan roasted, and broiled. Served over wild rice, topped with sauteed cherry tomatoes and pearl onions. *please allow up to 20mins for preparation*
Garlic Butter Salmon
wild caught, sautéed in garlic and butter. Served with mashed potatoes and asparagus
Chateaubriand
20oz tenderloin, hand carved tableside Served with mashed potatoes, parmesan-roasted half0tomatoes, button mushrooms, and seasonal vegetables
Ribeye Au Poivre
12oz Creamy peppercorn sauce with mushrooms, over mashed potatoes and asparagus
Spiced Apple Pork Chop
bone in- 10z topped with grilled cinnamon-dusted apple slices. served with a crispy smashed potato and roasted seasonal vegetables
32oz Tomahawk
hand carved, bone-in ribeye. Served with mashed potatoes, parmesan-roasted half0tomatoes, button mushrooms, and seasonal vegetables
New York Strip & Frites
hand cut, 10oz served with steak fries and seasonal veggies
Prime Rib of Beef
our World Famous Speciality for over 65 years. Served with choice of mashed or baked potato, seasonal veggies, and au ju
New Zealand Rack of Lamb
seasoned with rosemary and served with new potatoes, parmesan-roasted half-tomato, and mint jelly
Filet Mignon
hand-cut 9oz served with choice of mashed or baked potato, seasonal vegetables, and Béarnaise sauce
Cacio e Pepe
buccatini, pecorino, parmesan, cracked black pepper, butter
Roasted Eggplant Fettuccine
olive oil, garlic, and a touch of marinara, served with chopped roasted eggplant, cherry tomatoes, and burrata
Lasagne
three-layer lasagne, baked baked with ricotta cheese and topped with bolognese
Penne alla Arrabiatta
spicy pomodoro sauce, garlic, parsley
Rigatoni w/ Meat Sauce
tomato sauce simmered with ground beef, onion, garlic
Caesar Salad
chicken breast
Crispy Artichoke Hearts
hand breaded baby artichoke, garlic-butter sauce
Mozzarella Marinara
hand breaded mozzarella over marinara
Escargot Bourgignonne
over baked escargot served over white wine garlic sauce with bread
Shrimp Cocktail
six jumbo shrimp served with house-made cocktail sauce
Calamari Fritti
crispy golden rings and tentacles served with house-made cocktail sauce
Caprese Salad
heirloom tomato, basil, buffalo mozzarella, olive oil, balsamic, fresh cracked pepper
Iceberg Wedge
iceberg lettuce, cherry tomato, blue cheese crumble, bacon, blue cheese dressing
House Salad
choice of dressing
Soup of The Day
French Onion Soup
Garlic Bread
served with olive oil and balsamic
Prosciutto & Melon
cantaloupe, prosciutto, shaved parmesan, micro cilantro, balsamic reduction
Thick-Cut Steak Fries
topped w/ grated parmesan
Quesadilla
prime rib
chicken
Baked Mac n' Cheese
penne, three-cheese blend, bread crumbs
bacon
Cauliflower Florets
hand breaded cauliflower florets, celery, buffalo, ranch
Italian Style Meatballs
w/ grated parmesan, fresh basil, & garlic bread
Crispy Smashed Potatoes
grated parmesan, rosemary, side of dijon aioli
Caprese Sandwich
heirloom tomato, basil, fresh mozzarella, olive oil, balsamic reduction, ciabatta
proscuitto
Certified Angus Burger
lettuce, tomato, grilled onion, brioche bun
cheese
Prime Rib French Dip
Our world famous Prime Rib, au jus, french bread
swiss
Ribeye Steak Sandwich
Onion rings, tomato, arugula, dijon aoli, open faced on sourdough baguette
Raspberry Lemonade
Lyre's Gin Alternative, raspberry, lemon, simple, sparkling lemonade
Phony Negroni Bianco
St. Agrestis N/A White Negroni, gentian root, lemon peel
N/A Aperol Spritz
Lyre's Amalfi Spritz *nonalcoholic spirits used*
Pineapple Dream
Lyre's Cane Spirit, ginger beer, pineapple, lemon, lime *non-alcoholic spirit used(
The Sting
Diplomatico White Rum, pineapple, orgeat, rumplemintz, lime, spicy tincture
Seven Nation Army
Hendrick's "Another" Gin, pistachio di crema, orgeat, lemon, orange blossom, cacao, rose, pistachio dust
Chuparrossa
Patron 100 Blanco, prickly pear eau de vie, guava, curacao, lime, toasted rice finish
Herb Your Enthusiasm
Ilegal Mezcal, Green Chartreuse, vermouth bianco, granny smith apple, ginger, mint, effervescence
Sunset BLVD.
Jack Bonded Rye, grilled apricot bitter bianco, vermouth balsamico, basil, saline
Pickleside
Vodka, pickle juice, cucumber, dill, lime, St. George Green Chile Vodka
The Dresden's Blood & Sand
featured at the Dresden Room for over 65 years. Rum, house tropical mix, citrus, blended
Fernetting Sarah Marshall
Plantarey White Rum, dry curaçao, passionfruit, pineapple, lime, grapefruit bitters, Fernet Branca float, & grated cinnamon
Espresso Martini
Copalli Cacao Rum, Mario's Hard Espresso, espresso, hint of vanilla
Mama Coco's Negroni
Madre Mezcal, Campari, Averna, strawberry, toasted coconut rimmed glass, [coconut washed]
Y Tu Mama Tambien
Teremana Blanco, Ilegal Mezcal, spiced ginger, lime, Lo-Fi Spirits grapefruit-hibiscus spritz
White Lotus
Malfy Italian Dry Gin [mango infused], Luxardo Bitter Bianco, Italicus, passionfruit aromatics, mango oil
Death & Taxes
Woodford Reserve Bourbon, Carpano Antica, Lo-Fi Dry Vermouth, dark cacao, black walnut bitters, hints of cinnamon & banana, Absinthe rinse, [milk washed]
Martini '54
Tanqueray 10, Ketel One, vermouth bianco, olive brine tincture, pepperocini stuffed olive, caper berry [olive oil washed]
Almost Famous
Vodka, Yellow Chartreuse, raspberry, peach, sparkling lemonade
Limoncello Spritz
Casoni Limoncello, prosecco, soda water, mint
Hugo Spritz
St. Germain, prosecco, soda water, mint
Aperol Spritz
Aperol, prosecco, soda water
Sidecar
Merlet Cognac VS, house-curacao, lemon, sugar-rimmed glass
Hemingway Daiquiri
White Rum, curacao, orgeat, lime, dark rum float
Margarita
tequila blanco, house curaçao, lime, agave
Last Word
gin, Green Chartreuse, Maraschino Liqueur, lime
Clover Club
gin, dry vermouth, raspberry, lemon, meringue
Moscow Mule
vodka, ginger, lime. soda water
Vieux Carre
Redemption Rye, Merlet VS, house sweet vermouth, Benedictine, Angostura & Peychaud's bitters
Sazerac
Redemption rye, Merlet VS, Peychaud's & Angostura bitters, sugar cube, absinthe rinse, expressed lemon peel
Negroni
gin, Campari, house sweet vermouth, expressed orange peel
Greenpoint
Rye, Yellow Chartreuse, house sweet vermouth, angostura & orange bitters
Vesper Martini
gin, vodka, Lillet Blanc, expressed lemon peel
Old Fashioned
bourbon, sugar cube, Angostura bitters, expressed orange peel
Cabernet Sauvignon, - Scattered Peaks
Napa Valley, California, 2018 19/70
Cabernet Sauvignon, - Serial
Paso Robles, California, 2018 14/49
Malbec, - Terrazas de los Andes, "Reserva"
Mendoza, Argentina, 2018
Merlot, Donati Family Vineyards
California
Chianti Classico, - Antinori, “Pèppoli"
Tuscany, Italy, 2017 14/49
Pinot Noir, - Davis Bynum
Russian River Valley, Sonoma Coast, California, 2017 19/67
Pinor Noir, Elouan
Oregon
Chardonnay, Kenwood Vineyards, “Six Ridges"
Russian River Valley, California, 2018
Chardonnay, Antinori, “Bramito della Sala"
Umbria, Italy, 2018
Pinot Grigio, Terlato
Friuli Colli Orientali, Friuli, Italy, 2019
Sancerre, Domaine Reverdy-Ducroux
Loire Valley, Sancerre, France
Sauvignon Blanc, Dashwood
Marlborough, New Zealand, 2020
Riesling, Orange - Strub 'Dino Raw'
Rheinhessen, Germany
Rosé, Dry “Whispering Angel”, Château d'Esclans
Côtes de Provence, France, 2020
Brut, - Veuve Clicquot
"Grand Brut", Champagne, France [btl]
Piper-Heidsieck, Cuvée Brut
"1785 Cuvée", Champagne, France
Rosé, Brut - 187ml Le Grand Courtâge
"Grand Cuvee", France