Sophia's
155 West Main Street, Spartanburg, SC 29306
Menu
Chocolate Mousse Cake
Chocolate mousse cream in a layer of chocolate cake.
Lemon Mascarpone Cake
Lemon cake, lemon curd, and a smooth, creamy whipped mascarpone frosting.
Profiterole
Cream puffs filled with chantilly cream and enrobed in chocolate.
Chocolate Soufflé
Chocolate lava cake served with vanilla ice cream.
Bombolone
Italian doughnuts filled with chocolate hazelnut cream.
Cannoli
Fried pastry shell filled with sweet cream and chocolate chips.
Coppa Crema Catalana
Rich Italian crème brûlée — creamy custard topped with caramelized sugar.
Tiramisu
Italian cookies soaked in coffee, layered with a sweet mascarpone cream.
Roasted Carrots
Roasted Potatoes
French Fries
Shrimp Fra Diavolo
Shrimps served with spicy red garlic Fra-diavolo sauce over fettuccine.
Shrimp Scampi
Shrimp served with garlic white wine sauce over fettuccine.
Salmon
Pan-seared salmon with white wine capers sauce.
Ribeye Steak
Ribeye steak seasoned and seared to your liking.
Veal Piccata
Seared veal cutlet in a lemon white wine caper sauce.
Veal Marsala
Seared veal cutlet with mushrooms in marsala wine sauce.
Chicken Parm Alfredo Sauce
Breaded and fried chicken breast, homemade alfredo sauce, melted mozzarella, and Parmigiano Reggiano cheese.
Chicken Parm Vodka Sauce
Breaded and fried chicken breast, homemade vodka sauce, melted mozzarella, and Parmigiano Reggiano cheese.
Chicken Parmigiana
Breaded and fried chicken breast, homemade marinara, melted mozzarella, and Parmigiano Reggiano cheese.
Chicken Piccata
Seared chicken breast in a lemon white wine caper sauce.
Chicken Marsala
Seared chicken breast with mushrooms in marsala wine sauce.
Cannellini Beans
Red onion, fresh tomatoes, garlic, parsley, citrus vinaigrette.
Arugola
Cherry tomatoes, pearl mozzarella, shaved Parmigiano Reggiano, and balsamic vinaigrette.
Greek
Fresh tomatoes, fresh cucumbers, onions, parsley, imported feta cheese, and red wine vinaigrette.
Mixed Green
Mixed greens, fresh tomatoes, fresh cucumbers, aged balsamic, and shaved Parmigiano Reggiano cheese.
Caesar
Romaine lettuce, asiago cheese, house-made Caesar dressing, and shaved Parmigiano Reggiano cheese.
Sophia's Salad
Mixed greens, apples, gorgonzola crumbles, toasted pecans, and balsamic vinaigrette.
Penne alla Vodka
Shallots, garlic, marinara sauce, and cream sauce.
Penne Pomodori e Burrata
Sautéed cherry tomatoes with garlic, white wine, and basil, served with penne pasta and topped with burrata cheese.
Lobster Ravioli
House-made lobster ravioli served in our spicy vodka sauce.
Cheese Ravioli
House-made cheese ravioli, served with creamy sage sauce and prosciutto crudo.
Gnocchi alla Sorrentina
Homemade marinara, basil, and fresh mozzarella.
Rigatoni al Forno
Homemade marinara sauce, ricotta, topped with mozzarella cheese and baked.
Lasagna
Wide noodles pasta layered with our beef ragu, ricotta, and mozzarella cheese.
Penne all'Amatriciana
Bacon, onions, garlic, homemade marinara sauce, and Parmigiano Reggiano cheese.
Fettucine Prosciutto e Panna
Seared ham, green peas, and creamy Parmigiano Reggiano cheese sauce.
Fettucine Alfredo
Shallots, garlic, sautéed, cream, and Parmigiano Reggiano cheese.
Mushroom Ravioli
Bacon, onions, homemade creamy sauce, and Parmigiano Reggiano cheese.
Fettuccine Sausage & Mushrooms
Sausage and mushrooms in a sweet wine-cream sauce.
Spaghetti Meatballs
Our marinara sauce with homemade meatballs, topped with Parmigiano Reggiano cheese.
Fettucine alla Bolognese
Traditional Bolognese-style beef ragù and Parmigiano Reggiano cheese.
Arancini Siciliani
Fried rice balls filled with green peas and mozzarella, served on a bed of homemade marinara sauce.
Homemade Garlic Bread
Fresh herbs with garlic butter, mozzarella, and Parmigiano Reggiano cheese — served with homemade marinara sauce.
Caprese
Burrata cheese, fresh tomatoes, basil, balsamic glaze and EVOO.
Eggplant Parmigiana
Lightly fried layers of sliced eggplant, mozzarella, Parmigiano Reggiano cheese, and homemade tomato sauce.
Bruschetta
Toasted ciabatta bread topped with fresh diced tomatoes, garlic, onions, basil, olive oil, salt, pepper, and balsamic glaze.
Meatballs
Homemade beef meatballs, tomato sauce, and Parmigiano Reggiano.
Prosciutto & Burrata
Freshly sliced prosciutto di Parma served with soft burrata cheese.
Italian Antipasto
Porchetta, mortadella, salami, pearl mozzarella, roasted red peppers, and olives, drizzled with balsamic glaze.