Shoyou Sushi
1450 Light Street, Baltimore, MD 21230
Baked Sushi
Edamame
Salted whole soybeans
Classic Maki
California Roll Crab mix adn avocado, topped with sesame seeds
Ultimate Special Rolls
California Tempura Roll California roll )crab mix, avocado) lightly battered and fried; topped with eel sauce and tempura flakes.
Salted whole soybeans
Garlic Edamame
Sauteed whole soybean with soy sauce and garlic
Gyoza Dumpling (5 pc)
Lightly fried Pork dumpling
Lightly fried Pork dumpling
Shumai (4 pc)
Steamed shrimp on top of shrimp dumplings with sesame seeds and sesame oil. served with house shumai sauce
Vegetable Tempura
Baked Mussels (Half Shell)
Broiled mussels with house shoyou mayo, masago (roe), eel sauce
Soft Shell Crab
Lightly battered fried jumbo Soft Shell Crab topped with prouts and masago (roe), spicy ponzu sauce
Calamari
Lightly battered fried calamari topped with spicy mayo, eel sauce, Japanese seasoning, sprouts and masago (roe)
Firecracker
Spicy tuna topped with tempura flakes, avocado and masago (roe) and served with crispy wonton chips, spicy mayo and eel sauce
Jalapeno B52
Spicy tuna, jalapeño, cream cheese, lightly Battered. Topped with tempura flakes and masago (roe): served with sriracha and our house sauce
Seaweed Salad
Marinated seaweed with sesame seeds and sesame oil
Cucumber Salad
Sliced English cucumber served with our house sesame and ginger dressing
Octopus Salad
Marinated Octopus, sliced cucumber with sesame dressing and oil
Fresh Cold Tofu Salad
Spring mix, lettuce topped with fresh tofu with bonito (fish) flakes, house sesame dressing and chili oil
Spicy Tuna Salad
Spicy tuna, massago over spring mix, lettuce, avocado, tomato and daikon (radish), house ginger dressing
Crab Salad
Crab mix ball, spring mix lettuce, cucumber, daikon (radish), tomato, avocado, masago (roe), house ginger dressing.
Pokes Salad
Sashimi Poke Bowl Diced tuna, salmon, albacore, and mango over greens with spring mix, lettuce, jalapeno, daikon (radish), tomato and masago (roe); Tossed with house ginger dressing, karashi sauce and chili oil
Poke Salmon Bowl
Diced salmon and mango over greens with spring mix lettuce, jalapeno, daikon (radish), tomato and masago (roe); Finished with house ginger dressing, karashi sauce and chili oil
Hawaiian Poke Tuna Bowl
Diced tuna and mango over greens, spring mix lettuce, jalapeno, daikon (radish), tomato and masago (roe); Served with house ginger dressing, karashi sauce, and chili oil
Sushi/Nigiri
(2Pc. Sushi) Tuna Magura Fresh blue fin tuna
Appetizers
Salads
House Salad Spring mix, lettuce and daikon (radish) topped with avocado, tomato with a ginger dressing
Fresh blue fin tuna
Salmon Sake
Fresh Faroe Island salmon
Horse Mackerel AJI
Fresh mackerel *Market Price Mackerel Shime Saba House vinegar and salt cured mackerel
Seabream Madai
Premium deep sea Japanese tai
Fresh Faroe Island salmon
Yellowtail Hamachi
Premium deep sea Japanese yellowtail
Premium deep sea Japanese yellowtail
Smoked Salmon
Premium smoked salmon (raw) Albacore Bincho Magura Crispy garlic, seaweed seasoning and shoyou mustard
Shrimp
Cooked shrimp
Limited Availability
Fatty Tuna Toro Fresh blue fin tuna
Cooked shrimp
Freshwater Eel Unagi
Crispy garlic, seaweed seasoning & unagi sauce
Salmon Roe Ikura
Salmon Caviar
Salmon Caviar
Bean Cured Inari
Tofu skin
Tofu skin
Sashimi
(4Pc.) Tuna Magura Fresh blue fin tuna
Premium deep sea Japanese tai
Volcano #2: Baked Spicy Scallop
Baked sushi, spicy scallop wrapped with seaweed and rice
Volcano #3: Baked Spicy Salmon
Baked sushi, spicy salmon wrapped with seaweed and rice
Shrimp & Crab Roll
Shrimp, crab mix and cucumber topped with sesame seeds
Spicy Tuna Roll
Spicy tuna and cucumber topped with sesame seeds
Spicy Salmon Roll
Spicy salmon and cucumber topped with sesame seeds
Spicy Scallop Roll
Spicy coooked scallop topped with sesame seeds
Tuna Roll
Salmon Roll
Yellowtail Roll
Philadelphia Roll
Smoked salmon, avocado, cream cheese and asparagus topped with sesame seeds
Mini Futo Maki
Avocado, cucumber, asparagus, oshinko, yamagobo, ebi shrimp
Vegetable Roll
Avocado, cucumber, asparagus, oshinko and yamagobo topped with sesame seeds
Cucumber Roll
Asparagus Roll
Avocado Roll
Oshinko Roll
Shrimp Tempura Crunch Roll
Lightly battered-fried shrimp, avocado, crab mix. topped with eel sauce and tempura flakes.
Salmon Tempura Roll
Lightly battered and fried salmon, crab mix, and avocado topped with eel sauce, spicy mayo and masago (roe)
Spicy Tuna Tempura Roll
Big Boss
Baked Garlic Tuna Roll
Sliced tuna on teop of the baked California Roll. Topped with eel sauce and masago (roe)
Spider Roll
Jumbo soft shell crab, avocado and crab mix, masago (roe)
Baked Scallop California Roll
Baked jumbo sea scallops, shitake mushroom cooked with shoyou mayo on top of California roll. Topped with eel sauce and masago (roe)
Rainbow Special Roll
Five different kinds of fish and shrimp on top of a Califrornia roll (crab mix, avocado)
Eel & Avocado Special Roll
Lightly battered and fried eel, crab mix, avocado, tempura flakes and masago (roe)' topped with eel sauce
Black Dragon Roll
Eel and avocado on top of a California roll (crab mix, avocado); topped with Japanese seasoning, soy dressing, eel sauce, horseradish and crunchy garlic
Sweet Honey Roll
Shrimp & crab mix, avocado and ebi (shrimp) over a shrimp tempura crunch roll (lightly battered shrimp, avocado and crab mix); topped with eel sauce, creamy sauce and tempura flakes
Playboy Roll
Lighly battered crabstick, avocado and crab mix on shrimp tempura crunch roll (lightly battered shrimp, avocado and crab mix); topped with tempura flakes, spicy mayo, eel sauce, and masago (roe)
Sun-Kissed Roll
Sliced salmon on Philadelphia roll; topped with Japanese soy dressing and sesame seeds
Hawaiian Ahi Roll
Sliced tuna and seaweed salad on spicy tuna roll; Japanese soy dressing
R (Roll) Lewis
Sliced yellowtail avocado, spicy crabstick and jalapeno on spicy tuna roll
Oriole Park
California roll (crab mix, avocado) with asparagus, cream cheese, topped with lightly battered eel, spicy tuna, topped with spicy mayo, eel sauce, Japanese seasoning, tempura flakes, masago (roe) and sriracha
Full Option
Spicy tuna, crab mix, shrimp tempura, avocado, cream cheese and masago (roe) wrapped in soy paper, topped with jumbo soft shell crab, spicy mayo, eel sauce, tempura flakes and sriracha
Japanese Burrito
Lightly battered shrimp, crab mix, spicy tuna, masago (roe) and avocado wrapped in soy paper. Served with our house burrito sauce
Shoyou Style Baked Lobster Roll
Baked lobster and shitake mushroom on top of a California roll. Topped with eel Sauce and masago
Signature Rolls
Shoyou Style Baked Lobster Roll Chopped lobster, shitake mushroom, over California roll (crabstick, avocado); topped with eel sauce and masago (roe)
Add 2 Shrimps
Bowl of Rice
Drinks
Hot Tea Green tea with brown rice
Green tea with brown rice
Soda
Coke, Diet Coke, Sprite, Canada Dry or Perrier