ro Hyde Park

Side Toast

Brioche or cracked wheat

Japanese Hash

Sweet potato, carrot, watermelon radish, tomato

Bacon

Applewood smoked bacon

Togarashi Spice Bacon

Thick-cut beef bacon

Kids Bento

Pancakes or egg, bacon, seasonal fruit, or avocado

Rice

Steamed rice, vegetable fried rice, or pork fried rice (add $2)

Maki (4 Pieces)

Spicy salmon, spicy tuna, or vegetable

Main

Chicken katsu, grilled salmon (add $3), steak (add $6), or agedashi tofu

Starter

Edamame, cucumber salad, or gyoza (add $3)

Miso Soup

None

Short Stack Pancake

Ro signature. Smoked maple compound butter, powdered strawberry sugar, soft serve ice cream, filthy cherry marmalade

Peanut Butter Banana Overnight Oats

Soaked oats, chia, chunky peanut butter, caramelized bananas, almond crunchies

Big Muffins

Two house-made seasonal muffins with smoked butter

Fried Chicken & Waffles

Ube waffle, chicken karaage, Okinawan maple syrup, togarashi butter

Soufflé Pancakes

Japanese pancakes, seasonal fruit, fruit purée

Ro French Toast

Ro signature. Panko-crusted brioche, Okinawa syrup, seasonal fruit, matcha whipped cream

Omakase Fruit Platter

Ro signature. Chef's selection of seasonal fruit, pomegranate mint lassi

Ro's Burger

Pickles, onions, ro's sauce

Bnb's Korean Philly Cheese Steak

Amoroso roll, onions & peppers, candied jalapeños, gochujang cheese sauce

Sub with American Wagyu (MP)

Chicken Katsu BLT

Ro signature. Chicken, bacon, cabbage, lettuce, tomato, garlic kewpie, takuan, brioche

Egg Salad Sando

Sesame's egg salad, soft-boiled egg, crustless brioche

Pork Belly & Eggs Croissant

Croissant, crispy pork belly, fried egg, American cheese

Bacon & Eggs Bagel

Everything bagel, bacon, fried egg, scallion cream cheese

Ginger Chopped Salad

Chicken, romaine, edamame, carrot, avocado, onion, beni shoga, ginger vinaigrette

Grilled Salmon

Served over kaffir lime rice with gai lan & yuzu vinaigrette

Spicy Karaage

Ro signature. Crispy chicken with chili & pepper glaze, served over vegetable fried rice

Popcorn Shrimp Domburi

Crispy rock shrimp, sweet and spicy aioli, served over vegetable fried rice

Avocado Bagel Toast

Jalapeño bagel, avocado purée, pickled cucumber, tomato, pickled chilies, sweet onion

Carbonara

Ro signature. Udon noodles, beef bacon, soft poached egg, scallions

Chinese Omelet

Fluffy omelet over sausage, caramelized onions & peppers, fried rice, hollandaise

Classic Eggs Benedict

Beef bacon, poached eggs, hollandaise, sourdough

American Breakfast

Two eggs any style, bacon or sausage, Japanese potato hash, choice of bread

Bulgogi Skirt Steak and Eggs

Skirt steak, eggs your way, sambal chimichurri, shishito crema, Japanese potato hash

Waffle Cart

Customize your own Belgian waffle with tableside toppings

Sesame's Bagel Tower

Choice of bagels and spread, choice of main, includes: heirloom tomato, red onion, cucumbers, and capers

Smoked Salmon

Egg Salad

Chicken Salad

Beef Ishiyaki - Hot Rock

Spicy Cucumber Salad

None

Wagyu Gyoza

Shishito Peppers

None

Edamame

None

Ro’s Burger

Pickles, onions, Ro’s sauce

Kaisou Seaweed Salad

Wakame, seaweed noodles, sesame ponzu

Spicy Negi Kyuri - Cucumber salad

Spicy cucumber salad, red onion, micro cilantro, garlic chili

Bulgogi Skirt Steak

Gochujang onion confiture, takuan, served over scallion rice

Teriyaki Glazed Salmon

faroe island salmon, malanga coco puree, charred bok choy, crispy rice

Spicy Karaage Donburi

Crispy chicken with chili and pepper glaze served over vegetable fried rice

Yakimeshi - Fried Rice Full/Half

With: pork 6, steak 7, shrimp 8, duck 8

Popcorn Shrimp Donburi

Ro signature. Crispy rock shrimp, sweet and spicy aioli, served over vegetable fried rice

Chirashi

Sliced sashimi with tamago, ikura served over sushi rice

Crispy Tuna Rice

Ro signature. Spicy tuna, avocado, crispy rice paper

King Salmon Crudo

Ro signature. Salmon, yuzu, coconut, avocado silk, lime caviar

Hamachi Carpaccio

Yuzu kosho ponzu, serrano peppers, chili sauce

32oz Pasture Plus Tomahawk

Wasabi salt, pickled vegetables, compound butter

8oz American Wagyu Hanger

Leek potato puree, warm maitake herb salad, Japanese whiskey glaze

Yakisoba - Noodles

Yakimeshi - Fried rice

Ishiyaki - Hot Rock

Yakiniku sauce, kizami wasabi

Tataki

Momiji oroshi, crispy garlic

Braised Short Rib Udon

szechaun-braised short rib, shishito peppers, mushrooms, scallions, dan dan sauce, beef bacon, soft poached egg, chives

Truffle Mushroom Risotto Hot Pot

Umami mushrooms in black truffle risotto topped with parmesan with: pork 6, duck 8

Tonkotsu Ramen

Pork soy broth, pork belly, soft poached egg

General Tso Cauliflower

Crispy cauliflower, general tso, chili peppers

String Beans

Szechuan, honey glaze, goma

Chinese Broccoli

gai lan, ponzu, garlic chili crunch

Chef’s Feature

Chef curated preparation

Colorado Lamb Chops

herb crusted lamb, miso romesco, chinese eggplant, potato au gratin

Saikyo Miso Black Cod

Miso marinated black cod, miso sauce, pickled vegetables

Chicken Katsu

Japanese curry, scallion rice, purple cabbage

Serves 4 people

Whole smoked duck expertly carved and served with pancakes and duck fried rice. Accompanied by pickled vegetables, scallions, duck hoisin, plum sauce, and honey gochujang

Jumbo Garlic Prawn

Grilled prawn, panko, koji butter

Popcorn Shrimp

Ro signature. Crispy rock shrimp, sweet and spicy aioli

Kakuni Pork

Sakura pork belly

Agedashi Tofu

Crispy tofu, dashi, itogaki

Chef’s Poke

Chef curated preparation

Maguro Carpaccio

yuzu cream, caviar, cured egg yolk, truffle shoyu

Beef Tataki

a5 wagyu, scallions, red bell pepper, crispy garlic, oroshi ponzu

Spicy Negi Kyuri - Spicy Cucumber Salad

Red onion, micro cilantro, garlic chili

Uni

Caviar

2 g

Freshly Shaved Truffles

15 g

Grated Wasabi

10 g

Omakase Sashimi (10 Pieces)

Chef’s choice

Bluefin (6 Pieces)

Ro signature. Akami, chūtoro, otoro, kizami wasabi

Sashimi (6 Pieces)

Tuna, king salmon, hamachi

A5 Japanese Wagyu

None

Hokkaido Hotate

Scallops

Kinmedai

Golden eye snapper