Penny Lane Pub Restaurant

421 East Franklin Street, Richmond, VA 23219-2224

(804) 780-1682

Salads & Soups

$5.99

Starter Salads

$5.99

— English Garden Salad — *

Mixed greens, cucumber, carrots, tomato & red onion served with house made croutons and your choice of dressing

$5.99

- Caesar Salad- *

Crisp Romaine, Parmesan, Croutons & housemade dresssing

$9.00

Salmon

$5.49

/

$4.75

— Homemade French Onion —

$13.79

Entrée Salads

$13.79

— Chicken Cobb Salad —

Bed of mixed green topped with your choice of crispy or grilled chicken breast, garnished with egg, red onion, tomato, bleu cheese crumbles & bacon bits

$13.99

— Grilled Steak Salad** —

5oz of grilled flank steak served on mixed greens with tomato, red onion & croutons served with balsamic vinaigrette

House Specialties

$13.99

— Cottage Pie —

Seasoned ground beef with diced carrots baked in a casserole, topped with peas & whipped potatoes

$16.99

— Bangers ‘N’ Mash —

English sausages with gravy and garlic mashed potatoes & vegetable medley

$14.50

— Fish ‘N’ Chips —

A British staple served up by true Liver-pudlians. Flaky white fish deep fried in our homemade beer batter. Served with peas and “chips”

$15.99

— Beckham & Owen —

England’s classic scoring combination served up! Pork sausage roll & beef Cornish pasty with garlic mashed potatoes & vegetable medley

$13.99

— Butter Chicken —

Indian curry staple, tomato based, mild heat served over rice, served American (milder), English style (hot) or traditional (fire)

$13.99

— Miso Marinated Salmon —

Salmon filet, baked & topped with wasabi-dill yogurt sauce. Served on rice pilaf with vegetable medley

Butties / Sandwiches

$13.99

— Big Duke**—

8oz. fresh Angus beef grilled to medium or well done with lettuce, tomato, red onion, pickle

$11.79

— Veggie Burger —

Topped with lettuce, tomato, red onion & pickle

$12.99

— “Grown Up” Grilled Cheese —

Sourdough bread slathered with parmesan garlic butter and filled with Muenster & Havarti cheese

$12.99

— London Broil Sandwich —

Rare, thinly sliced London Broil, Swiss cheese & horseradish aioli served hot on Brioche Bun with au jus for dipping

$13.49

— Classic Reuben —

Shaved corned beef, Swiss and sauerkraut with thousand island dressing on thick rye bread

$16.99

— English Sailor —

Reuben plus a banger. Try it with Terry’s spicy mustard!

Pub Grub

$10.79

— Irish Cheese Fries —

Waffle fries covered with cheese sauce, bacon bits & green onions

$11.99

— Chicken Wings —

Plain, Buffalo, Korean BBQ or Chipotle/Maple

$10.29

— Mozzarella Sticks —

Served with marinara sauce

$10.79

— Hummus Plate —

A helping of plain and roasted red pepper hummus served with carrots, cucumbers, red peppers & pita chips

$10.79

--Bavarian Pretzel --

Salted Pretzel bites with a homemade spicy, beer-cheese sauce for dipping

$7.29

— Curry Fries —

“Chips” smothered in curry sauce

$11.79

— Spinach Dip —

Baby spinach, artichoke hearts, parmesan & cream cheese served with pita chips

$11.79

Maple

$11.99

— Will & Kate Plate —

Sausage roll & Cornish pastie served with a cup of gravy