Osteria la Spiga
1429 12th Avenue, Seattle, WA 98122
Menu
Maison Surrenne 1946 Unblended Grande Champagne Cognac
Distilled in 1946 on a wood fired pot still on the outskirts of the vineyard where the grapes themselves were grown. One of the finest Cognacs ever made.
Appleton 21 YR Rum
Jamaica
Porto Smith Woodhouse 20yr
Portugal – Tawny
Porto Smith Woodhouse 10Yr
Tawny
Kopke Colheita Vintage Port
Kopke Vintage Port Wines are made from hand-picked grapes in a harvest year of an exceptional quality, then aged in barrels for a maximum period of two and a half years and bottled afterwards.
Kopke 10-Year Tawny Port
Aromas of spice, with prevailing notes of dried fruit and elegant hints of wood and honey.
Caffé Corretto
Torta di Nocciola
flourless hazelnut cake with dark chocolate pieces and amaretto chantilly
Panna Cotta di Stagione
ask your server about our seasonal panna cotta flavor
Panna Gelato
two scoops of vanilla sweet cream gelato
Gelato Affogato
sweet cream gelato drowned in Caffe Umbria Espresso
Sorbetto al Limone
two scoops of refreshing lemon sorbet
Il Mascarpone di Ida
la Spiga’s tiramisu*, Pietro’s mother’s coveted recipe (as per Italian tradition, we use fresh raw eggs in the composition of our tiramisu)
Patatine
yukon gold potatoes rosemary, sea salt, and salsa rosa dipping sauce
La Nostra Salsiccia
house made pork sausage
Polenta Fritta
side of our crispy fried polenta
Tigelle con Polpetta di Fava
fava bean burger on tigella bun with peperonata, salsa verde, roasted tomato, chef’s wild arugula, and roasted rosemary potatoes
Tagliata Filetto
signature beef tenderloin* with grilled polenta, cherry tomatoes, salsa di vino, and wild arugula
Costata di Maiale
Kurobuta pork short ribs with balsamic and mustard sauce served with pressed rosemary potato and roasted heirloom tomato
Tortelli alle Erbe
spinach and ricotta filled tortelli with your choice of sauce
Tagliolini ai Frutti di Mare
black pepper tagliolini with seafood and heirloom tomato basil sauce
Gnocchetti al Pesto
ricotta and tomato gnocchi with basil pesto genovese and burrata
Lasagne Verdi
spinach lasagna noodles layered with ragu bolognese (meat and tomato sauce), béchamel and parmigiano reggiano
Gnocchi al Pomodoro
potato gnocchi tossed in our house tomato sauce and parmigiano reggiano
Tagliatelle al Burro di Tartufo
tagliatelle with white alba truffle butter
Tagliatelle al Ragu
tagliatelle with traditional ragu bolognese (meat and tomato sauce)
Crescione del Giorno
hot piadina pocket of the day stuffed with fillings inspired by our family piadina shop in Italy
Calamari Fritti
crispy fried calamari, shrimp, and scallops, served with a salsa rosa dipping sauce
Pesca Arrosto
roasted local peach with fresh burrata cheese, prosciutto, and gnocco fritto
Crostini del Poggio Rosso
crostino topped with Tuscan pate, grilled beef tenderloin* and Urbani white truffle oil
Insalata Mista della Casa
house mixed salad with apple cider vinaigrette
Verdure della Spiga
grilled vegetable mix of bell peppers, eggplants, and zucchini with salsa verde, lemon mustard, and giardiniera
Affettati Misti
selection of italian meats served with balsamic mustard and piadina romagnola
Formaggi Misti
Italian artisan cheese with house-made preserves and piadina integrale
Prosciutto
prosciutto of parma, thinly sliced, served with balsamic mustard and piadina romagnola
Breads of Emilia-Romagna (made in house)
None
Pasta + Wine Special
Pair any two apericena pastas and a bottle of house wine for $69
Formaggio Appaiato
2oz of our featured Italian artisan cheese paired with house preserves and piadina romagnola
Battilarde
half board of Levoni fine cured meats, served with balsamic mustard and piadina romagnola. select one: proscuitto di parma, mortadella, or salame san gennaro.
Anacardi Piccanti
roasted cashews with cayenne, rosemary, and mediterranean sea salt
Spritz Senza
non-alcoholic amaro and bubbly
Beer
ask your server about our selection
Americano
Campari, vermouth, soda
Rhonda Negroni
Aria gin, vermouth, Campari
Spritz
Choice of Aperol, Campari, Select, Cynar, or Hugo
House Wine
white, red, rosé, or lambrusco
Appleton Estate 21 year Jamaican Rum
None
Hontambère Tenareze Armagnac 1985
Aged in oak casks for 36 years
Green Chartreuse
None
<H4>Special Occasions</H4>
None
Porto Smith Woodhouse 20-year Tawny
None
Porto Smith Woodhouse 10-year Tawny
None
Kopke Colheita Vintage Port 1985
None
Ronchi di Cialla Picolit Cialla ‘15
Friuli
Bocale Montefalco Sagrantino ‘10
Umbria
Malvira “Renesium” Passito NV
Late harvest Arneis, Piemonte
Nonino Gioiello
distilled from chestnut honey
Milla di Marolo
grappa and chamomile liqueur
Sarpa di Poli
young grappa of merlot and cabernet sauvignon
Amaro Lucano
None
Amaro Ercole
None
Amaro Nonino
None
Montenegro
None
Amaro Meletti
None
Cynar
None
Branca Menta
None
Fernet Branca
None
Averna
None
Cappuccino
None
Espresso
None
Nojito
mint, lime, soda, simple
Sparkling-ale
choice of: lemon or lime, soda, simple
Lurisia Soda
Aranciata Rossa, Chinotto, or Limonata
Negroni Senza
pathfinder amaro, mionetto aperitivo, orange twist
House-made soda
passion fruit lime or basil lemon
Finnriver Tideline Cider [500 ML Bottle]
Estrella Galicia Non-Alcoholic [SP]
0% ABV Bottle
Estrella Galicia [SP]
Bottle
Quaresimo Lambrusco NV
Salimino, Maestri, Grasparossa, Malbo Gentile, Emilia-Romagna
Vignale di Cecilia Prosecco Brut NV
Glera, Veneto
Tiare Collio Sauvignon ‘23
Sauvignon Blanc, Friuli
Terlan Pinot Bianco ‘24
Pinot Bianco, Alto-Adige
Ronchi di Cialla Friulano ‘24
Friulano, Friuli
Monte Tondo Soave Classico ‘24
Garganega, Veneto
Anglo Negro “Basarin” Barbaresco ‘20
Nebbiolo, Piemonte
Erbaluna Langhe Nebbiolo '22
Nebbiolo, Piemonte
Vignale di Cecilia “Covolo” ‘22
Cabernet Sauvignon, Merlot, Veneto
Iuli Umberta ‘23
Barbera, Piemonte
Villa Venti "Rubicone" '21
Sangiovese, Emilia Romagna
Affanguria
house-made honey watermelon shrub, Banhez mezcal, lime, cinnamon simple (rocks)
Il Caprese Sporco
house-infused tomato and basil vodka, Cocchi Americano, Cocchi extra dry vermouth, garnished with mozzarella, tomato, and basil olive oil (up)
Fiore di Fuoco
blanco tequila, ginger, lime, housemade rosemary bitters, lime, rosewater, simple (rocks)
Caipiroshka della Passione
house infused chili vodka, passion fruit, lime, simple, (rocks)
Basilico
vodka, house-made basil simple syrup, lemon (up)
The Louis Collins
Purkhart pear brandy, Noces Royales pear liqueur, lemon, simple, soda, lemon twist (rocks)
Sfumato Manhattan
Rittenhouse rye, Iuli Vermouth Rosso, Sfumato Rabarbaro amaro, cherry bitters (up)
La Spiga Vesper
highside gin, aria gin, cocchi americano, laphroig rinse, lemon twist (up)
Spiga Daiquiri
spiga "cuban" rum blend, lime, simple (Up)
Limonata Rosa
Meletti limoncello, Casoni apertivo, prosecco (rocks)
Bertani Amarone Classico '97
Corvina, Rondinella
Bertani Amarone Classico '99
Corvina, Rondinella