North Side Tavern
12708 Lowell Boulevard, Broomfield, CO 80020
| Sunday | 11:00–21:00 |
| Monday | 11:00–21:00 |
| Tuesday | 11:00–21:00 |
| Wednesday | 11:00–21:00 |
| Thursday | 11:00–21:00 |
| Friday | 11:00–22:00 |
| Saturday | 11:00–22:00 |
Appetizers
Poke Stack
Edamame relish, mango, avocado, marinated raw tuna, sweet chili and sriracha aioli, fresh cilantro - served with fried wonton chips
Pepper Crusted Bison Carpaccio
Smoked mustard aioli, arugula, shaved parm, rosemary lavash
Bavarian Pretzels
Three soft pretzel sticks served with queso sauce
Colorado Cast Iron Cheese Dip
Melted cheese blend, topped with pico de gallo, cotija cheese served with corn chips
Fried Pickle Planks
Crispy fried pickle planks with chipotle aioli
Coconut Fried Bang Shrimp
Jumbo shrimp, Thai glass noodle slaw, bang sauce
Hand Breaded Chicken Tenders
Three-piece, house-breaded chicken in our spiced flour and served with ranch dressing
Spicy Garlic Wok Edamame
Garlic, chili de arbol, sesame oil, and sea salt
Soup & Salad
Tavern Wedge Salad (GF)
Iceberg wedge, blue cheese dressing, cherry tomatoes, pickled red onion, crispy bacon, blue cheese crumbles
Roasted Fresh Golden Beet and Arugula Salad
Whiskey vinaigrette, goat cheese, toasted almonds, and balsamic reduction
Crispy Asian Chicken Salad
Mixed greens, wontons, grilled chicken, mango, carrots, edamame, sesame ginger dressing, cilantro, sweet chili
House Favorites
North Side Tavern Fish 'n' Chips
Two battered & fried cod fillets, fries, slaw, lemon caper tartar sauce
Cast Iron BBQ Pulled Pork Mac & Cheese
Campanelle pasta tossed in a creamy cheese sauce with bacon, jalapenos then baked with a cheesy breadcrumb crust
Chicken Tender Plate
Hand-breaded chicken tenders served with fries, slaw, and choice of sauce
Sandwiches
Prime Rib Beef Dip
Shaved prime rib, Swiss cheese, horseradish aioli, on a French baguette with au jus for dipping, fries
Deli Bison Reuben
Shaved corned bison, thousand island dressing, Swiss cheese, sauerkraut, on marbled rye bread, fries
Hot Honey Chicken Sandwich
Buttermilk fried chicken, bacon hot honey drizzle, French rustic bun, house slaw, pickles, fries
Blackened Salmon BLTA
Blackened salmon, chipotle aioli, fresh avocado, tomato, applewood bacon, arugula, on ciabatta bread, fries
Piggy Back Press
Pulled pork, honey smoked ham, applewood smoked bacon, pressed with pickles, pickled onion, pepper jack cheese
Burgers
Tavern Burger
Classic tavern burger with lettuce, onion, tomato, pickle, fries
Outlaw Burger
Open faced, smothered in house pork green chili, queso, Mexican cheese blend, topped with pico de gallo, fries
Blazing Baja Burger
Roasted jalapenos & poblano peppers, pepper jack cheese, crushed avocado, ghost pepper aioli, fries
Blackberry & Blue Cheeseburger
Savory blue cheese, sweet blackberry preserves, onion straws, fries
Entrees
Salmon Rockefeller
Blackened fresh salmon filet, lump crab meat, herb lemon cream sauce over creamed spinach, and creamy mashed potatoes
Mountain Man Game Meatloaf
Ground mix of elk, bison, venison, caribou, and beef, wrapped in applewood bacon, over mashed potatoes with fresh vegetables
Ancho Chili Chicken
Chicken breast, spiced corn tortilla crust, chorizo, ancho cream, tri-color quinoa, roasted corn, poblano
Burrata Ravioli with Lemon and Arugula
Raviolis in a basil pesto aioli sauce, roasted broccolini, fresh arugula, finished with a balsamic reduction, shaved parmesan
Brunch
Broomfield Breakfast Burrito
Choice of chorizo or bacon with scrambled eggs, country potatoes, mixed cheeses, flour tortilla, smothered with house green chili
Southern Chicken & Waffles
Three hand-breaded chicken tenders, golden crispy waffle, pecans, bacon & maple syrup
Breakfast Chile Relleno
Roasted poblano peppers stuffed with Mexican cheese, battered & fried - smothered with pork green chili, pico de gallo