Nolia

$38.00

/

$45.00

TUNA*

peach preparations • basil oil • burnt pecans

$30.00

COCKTAIL SHRIMP*

passionfruit cocktail • lime

$145.00

TOUT (everything)*

oysters • tuna • cocktail shrimp • caviar • smoked trout roe

$22.00

Piti (Small Plates)

$22.00

H20 MELON Vegan

local watermelon • country ham • smoked oil • herbs

$16.00

SKILLET CORNBREAD

with whipped Steen's butter

$25.00

PORK BELLY SKEWER

coconut alabama bbq • coriander

$25.00

HUMMUS Vegan

blackeye pea hummus • marconas • pickles • yaniqueque

$32.00

Gwo Plack (Large Plates)

$32.00

JOLLOF Vegan

spices • green tomato • pili pili oil

$38.00

FISH

summer squash • snap peas • bouillabaisse

$38.00

IBERICO

corn maque choux • chimichurri • lime

$40.00

LAMB NECK

dirty middlins • jus

$15.00

Bo' (Sides)

$15.00

FARMER'S VEG Vegan

vegetables from our local farms

$12.00

Siret (Sweets)

$12.00

KEY LIME

semifreddo • white chocolate • meringue

$15.00

SKILLET COBBLER Vegan

seasonal fruit • brown sugar crumble • vanilla cream

$12.00

ICE CREAM

Chef's selection