Nob Hill Cafe
1148 Taylor Street, San Francisco, CA
| Sunday | 17:00–21:00 |
| Tuesday | 17:00–21:00 |
| Wednesday | 17:00–21:00 |
| Thursday | 17:00–21:00 |
| Friday | 17:00–22:00 |
| Saturday | 17:00–22:00 |
Collemattoni 2019
FOOD
WINE/BEVERAGES Antipasti
Beer
Non-Alcoholic Beverages
Sparkling Mineral Water (750ml)
Sparkling Mineral Water (500ml)
Hot Chocolate
Antipasti
Focaccia della Casa
house-made focaccia with fresh baked with rosemary, pecorino romano and herb crust
Insalata Mista
spring mix, toasted almonds, pecorino romano, balsamic vinaigrette
Insalata Cesare
hearts or romaine, croutons, parmiggiano
Insalata della Casa
arugula, fennel, pinenuts, cherry tomato, lemon herb vinaigrette
Insalata Caprese
fresh mozzarella, farm fresh tomatoes, basil, evoo
Zuppa del Giorno
soup of the day
soup of the day
Beef Carpaccio
arugula, lemon, capers, red onion, parmiggiano
Meatballs
ground beef & fennel seed sausage, pomodoro, mozzarella
Melenzane alla Parmigiana
roasted eggplant baked over pomodoro, fresh mozzarella, fresh basil
Pasta
Spaghetti alla Cecca
fresh tomatoes, basil, garlic
Penne Bettola
spicy tomato cream, vodka, garlic
Fettuccine al Pesto
creamy basil pesto, toasted pine nuts
Linguine alle Vongole
baby clams, garlic, lemon, white wine
Spaghetti alla Carbonara
italian pancetta, egg yolk, cream
Tortellini
ricotta filled pasta with pesto or romana cream sauce
Gnocchi alla Bolognese
house-made potato dumplings, groound beef, fennel seed sausage, tomato sauce
Pizza
Margherita
pomodoro, mozzarella, oregano, fresh basil
Pizza alla Carne
pepperoni, sausage, salami, pomodoro, mozzarella, arugula, parmesan, calabrian chili
Secondi
MP Risotto del Giorno risotto of the day MP
MP
Pesce del Giorno fish of the day MP
risotto of the day
Lasagne al Forno
fennel sausage, ground beef, red wine, ricotta bechamel
Pollo alla Parmigiana
chicken breast baked with penne pomodoro, mozzarella
fish of the day
Piccata di Vitello
veal cutlet, lemon, butter, white wine, garlic, capers, mashed potato & vegetable
Dolci
House-made Tiramisu
espresso, lady fingers, mascarpone
Chocolate Ganache
with hand-whipped cream and strawberries
Buttermilk Panna Cotta
with seasonal fruit
add sausage
Wine by the Glass or Bottle
/
Prosecco
Il Colle Prosecco Treviso Extra Dry
Sauvignon Blanc
Margerum, Santa barbara 2023
Chardonnay
R8 Wines, Sonoma County 2022
Pinot Grigio
Monteci, Delle Venezie 2022
More
Monteci, Chiaretto Bardolino 2021
Rosé
Cabernet Sauvignon
Jack Tar, Paso Robles 2022
Pinot Noir
Vaillant, Central Coast 2020
Chianti
Lanciola, COlli Fiorentini
White Wines by the Bottle
Franciacorta Brut
Vigna Dorata
Vigna Dorata
Falanghina del Sannio
Alba Nora, Cantina Morone 2019
Arneis
Vietti 2023
Vietti 2023
Vermentino Bianco
Terenzuola, Vignebasse 2023
Red Wines by the Bottle
Cabernet
Doren, Sonoma Valley 2018
Zinfandel
Turley, Napa 2020
Barbera D'Alba
La Ca Nova 2020
La Ca Nova 2020
Dolcetto D'Asti
Bataje, Poggio 2020
Montepulciano D'Abruzzo
Baldovino 2020
Baldovino 2020
Rosso di Montalcino
Collemattoni 2019
Bowl or cup
Chicken Caesar
grilled chicken, hearts of romaine, garlic croutons & parmiggiano
Uova etc.
Soft Scramble
three eggs scrambled with fresh herbs, cheese with toast & roasted potatoes or insalata mista
Prawn and Avocado Omelet
black Tiger prawn, spinach, avocado, onion, mozzarella & provolone cheese
Pancetta Hash Skillet
pancetta, potatoes, onion, bell pepper, mushroom with 2 fried eggs & dollop of horseradish - vegetarian version available
Potato Cake
two poached eggs over Yukon gold potato, roasted bell pepper, zucchini, squash, leeks, cheese
Bettola Baked Eggs
two eggs baked in spicy tomato cream sauce with italian sausage, spinach, garlic, onion
Tiramisu Pancake
two buttermilk pancakes, mascarpone cream espresso & coco powder
Uova
farm fresh eggs, crispy pancetta, mozzarella, provolone, arugula, honey
Contorni
Sausage
Seasonal Fruit
Roasted Yukon Gold Potatoes
Toast
sliced Napa batard french bread