Mount Everest Restaurant & Deli
600 East Pratt Street, Baltimore, MD 21202-3353
Menu
Onion Kulcha
Leavened bread stuffed with onions, spices, and baked in a tandoor.
Alu Paratha
Fluffy white bread stuffed with potato.
Naan
Leavened bread baked in a tandoor oven and buttered.
Roti
Whole wheat bread baked in a tandoor.
Rasmalai
Cheese dumplings in cream sauce.
Kheer
Fragrant rice with milk.
Cheesecake
Gulab Jamnu
Golden fried balls of powder milk soaked in sweet saffron syrup and served warm.
Lamb Korma
Mildly spiced lamb flavored with coconut and simmered in mild cream sauce.
Lamb Kadhai
Lamb pieces sauteed with sliced green pepper, onion, tomato in onion gravy spiced sauce.
Lamb Curry
A traditional lamb dish cooked with onion gravy and freshly ground spices.
Chicken Kadhai
Cubes of chicken saut?ed with tomatoes & onion cooked in kadhai sauce.
Chicken Jalfrezi
Boneless chicken cooked with sliced vegetables in light onion gravy sauce.
Chicken Curry
Fresh boneless chicken pieces cooked with ginger garlic paste and spices in onion gravy
Shrimp Bhuna
Jumbo shrimp with sliced green pepper pan fried.
Kabob Platter
Combination of chicken tikka, lamb seekh kabob, tiger shrimp, and chicken tandoori with sliced onion, green pepper and lemon on a sizzler and topped with garnish.
Garlic Coco Shrimp
Tiger Shrimp cooked with fresh chopped garlic & coconut powder cooked with cream.
Chicken Tass
Sliced chicken breast marinated with lemon juice, oil and ginger garlic paste served with tomato, ginger, onion, and sliced jalape?os on a sizzler.
Chicken Chow Chow
Chicken with noodles cooked with chopped ginger garlic, jalapeno pepper in authentic Nepali style sauce.
Mt. Everest Chicken Momo (10 pcs)
Famous steamed dumplings made of chicken, chopped cauliflower, green pepper, cabbage, red onion, scallions, cilantro, & special spices served with Nepali authentic sauce.
Paneer Tikka Masala
Homemade cheese cooked in tomato gravy with mild creamy sauce.
Dal Makhani
Mixed lentils cooked in cream with onion,ginger garlic paste with mild spices.
Saag Paneer
Homemade cheese simmered with blended spinach in cream and cooked with ginger garlic paste and spices.
Aloo Gobi Masala
Cauliflower & potatoes cooked with ginger garlic paste & onion gravy sauce.
Chana Masala
Whole chickpeas with herbs, cooked in onion & tomato gravy sauce.
Chef’s Special Assorted Combo Platter
Combination of samosa, pakora, aloo tikki chaat
Aloo Tikki Chaat
Potato patties served on a bed of mildly spiced chick peas topped with crispy fried noodle-like snack.
Vegetable Samosa(2 Pcs)
Traditional pastries stuffed with mashed potatoes, peas cooked with ginger garlic paste and light spices.
Vegetable Pakora
Chopped mixed vegetable fritters cooked in chickpea flour batter with cumin seeds, green pepper, potato, onion, cauliflower, cilantro and spinach cooked with spices.