Huck's American Craft
3728 Hudson Street, Baltimore, MD 21224-5231
Starters
NAPA VALLEY GARLIC SHRIMP
Steamed colossal shrimp in a garlic white wine sauce with diced tomatoes. Served with lemon and baguette
BOARDWALK SOFT PRETZEL
Scratchmade, baked with butter and rock salt, served with grained whiskey mustard and craft beer fondue
Additional sauce - 50¢
BUFFALO, NY WINGS
Eight wings tossed in your choice of Huck’s Buffalo, Bourbon BBQ, Honey Old Bay sauce or dry rub: Old Bay, Lemon Pepper, Garlic Parmesan. Served with carrots and celery
WISCONSIN CHEESE CURDS
Battered “squeaky cheese” fried and served with rosemary buttermilk ranch
Toss in Buffalo - 50¢
Add Marinara - 50¢
3 CHEESE MAC & CHEESE
Pasta tossed in Huck’s creamy three-cheese blend
Add Fresno peppers - 50¢
KENTUCKY FRIED CHICKEN TENDERS
Three classic breaded tenderloins served with fries, your choice of dipping sauce, carrots and celery
VERMONT SPROUTS
Flash fried Brussels sprouts finished in your choice of sauce: Maple bacon glaze with crumbled goat cheese or Housemade Buffalo sauce and blue cheese crumbles
DOUBLE DIPPER
Warm spinach & artichoke dip AND Buffalo chicken dip served with bread, chips, carrots and celery
SHRIMP TACOS
Three flour tortillas filled with blackened sautéed shrimp, pico de gallo, and lettuce. Served with sour cream
CRISPY FISH TACOS
Three flour tortillas filled with crispy fish, pickled onions, and avocado creme
TEXAS NACHOS
Flour tortilla chips topped with beer cheese fondue, melted cheddar jack cheese, lettuce, tomatoes, Fresno peppers, diced onions, and sour cream
SALADS
HOUSE SALAD
Iceberg lettuce, tomatoes, cucumber, diced onion, carrots, and herbed garlic croutons served with choice of dressing
CAESAR SALAD
Romaine lettuce topped with Parmesan cheese, herbed garlic croutons, and homemade Caesar dressing
HUCK’S SUMMER SALAD
Romaine lettuce, blueberries, cucumbers, avocado, goat cheese, lemon herb vinaigrette
BREWER’S HILL SALAD
Iceberg lettuce topped with hard boiled egg, bacon, tomatoes, cucumber, peas and NY aged cheddar served with your choice of dressing
B.O.H. SALAD
Romaine lettuce topped with flash-fried Brussels sprouts, diced onions, and goat cheese. Served with choice of dressing
TRADITIONAL
Huck’s marinara and Muenster
PRETZEL PIES
Huck’s marinara and Muenster
3 LITTLE PIGS
Marinara, sausage, bacon, pepperoni, and Muenster
BUFFALO
Buffalo sauce, grilled chicken, tomatoes, and New York aged cheddar, drizzled with Rosemary Buttermilk Ranch
LIBERTY BELL
Craft beer fondue, Philly steak, caramelized onions, and Provolone
VEGGIE
Craft beer fondue, portabella mushrooms, onions, Fresno and green peppers, and Muenster
HAWAIIAN
Marinara, pineapple, bacon, Muenster, and cheddar Jack
THE VERMONT
Craft beer fondue, goat cheese, portabella mushrooms, caramelized onions, bacon, and grilled chicken
BURGERS
HUCK’S BURGER
1/2 pound hand-pattied certified ground Angus cooked to temperature with lettuce, tomato, pickle, and onion on a Brioche roll
MINNESOTA JUICY LUCY
Huck’s burger stuffed with Muenster and topped with New York aged cheddar with lettuce, tomato, pickle, and onion on a Brioche roll
HUCK'S SMASH BURGER
Two smashed 4oz patties, American cheese, lettuce, onion, pickles and special sauce on a Brioche roll
SANDWICHES
PHILLY CHEESESTEAK
Shaved premium beef sirloin, choice of cheese, with or without fried onions, on a soft hoagie roll
CHICKEN SANDWICH
Grilled or Crispy chicken with lettuce, tomato, pickle, and onion on a Brioche roll
Toss in Bourbon BBQ sauce or Buffalo - 50¢
ALASKAN SALMON BLT
Pan-seared or Blackened salmon, lettuce, tomato, bacon and homemade dill tartar sauce on toasted farmhouse white
MAINE CRISPY HADDOCK
Panko-crusted fried haddock with lettuce, tomato, coleslaw, and dill tartar on a Brioche roll
WRAPS
BUFFALO STYLE
Grilled or Crispy chicken with blue cheese dressing, iceberg lettuce, and tomatoes
CAESAR STYLE
Grilled or Crispy chicken with Romaine lettuce, Caesar dressing, and Parmesan cheese
CBC STYLE
Grilled or Crispy chicken with honey mustard, bacon, lettuce, tomato and cheddar jack cheese
PANINIS
CRISPY PRESSED CHICKEN
Crispy chicken, Muenster, buttermilk rosemary ranch and Fresno peppers on ciabatta
BISTRO FILET
Teres major steak cooked medium, ciabatta, Provolone, fried onions, and creamy horseradish sauce
PESTO CHICKEN
Grilled chicken, provolone, tomatoes and pesto
ENTRÉES
NEW YORK CHICKEN & WAFFLES
Savory waffle, crispy chicken, and homemade white pepper gravy. Served with a side of maple syrup
HUCK’S SUMMER PASTA
Penne pasta tossed in a tomato garlic cream sauce with red peppers and mushrooms
STEAK FRITES
8oz of USDA teres major steak, cooked to order served with fries and a chimichurri sauce
FISH & CHIPS
Beer-battered fried haddock served with French fries, coleslaw, and side of dill tartar
SIDES
HUCK’S FRIES
COLESLAW
GARLIC BROCCOLI
FLASH-FRIED BRUSSELS SPROUTS
Maple Bacon, Buffalo, or Without Glaze
GREEN BEANS
With diced tomatoes and garlic
DESSERTS
BLUEBERRY PIE TURNOVER
Blueberry pie filling wrapped in puff pastry and deep fried. Topped with sugar glaze
WARM BROWNIE SUNDAE
Warm chocolate brownie topped with vanilla ice cream, sprinkles, whipped cream, chocolate sauce, and a cherry
S'MORES BREAD PUDDING
VANILLA ICE CREAM
APPETIZERS
FRENCH TOAST STICKS
Homemade brioche french toast sticks Served with a side of maple syrup
SILVER DOLLAR PANCAKES
Five mini pancakes served with a side of maple syrup
BREAKFAST TACOS
Three flour tortillas filled with scrambled eggs, bacon, sausage and cheddar Jack. Served with salsa
Additional sauce 50¢
Toss in Buffalo sauce 50¢
More
Chicken Philly
A La Mode
MEAT: Bacon, sausage, or crispy chicken
Bacon +
Sausage +
Pot Roast +
Top with whipped cream
Top with fresh berries
Brunch Drinks
BOTTOMLESS DRINKS
Mimosas, Bloody Marys, Natty Bohs, and Crushes (with meal purchase, mix & match)
BUILD YOUR OWN BREAKFAST SANDWICH
2 eggs scrambled or fried hard with your choice of bread, cheese
HUCK’S BREAKFAST BURGER
8oz. angus beef patty cooked to temperature topped with American cheese, bacon and a lacy egg
WILLY’S BREAKFAST BURRITO
Seasoned ground beef, roasted red and green peppers, caramelized onions, scrambled eggs, bacon, Jack cheese, and Fresno aioli wrapped in a flour tortilla
BREAKFAST WRAP
Flour tortilla filled with scrambled eggs, American cheese, bacon, sausage, and tater tots
OMELETS
CALIFORNIA OMELET
3-egg omelet with sautéed onions, mushrooms, green peppers, tomatoes and goat cheese
PHILLY OMELET
3-egg omelet with chopped Philly steak, sautéed green peppers, caramelized onions, and provolone
MEAT LOVER’S OMELET
3-egg omelet with bacon, sausage, grilled chicken, and NY cheddar
BENEDICTS
B.Y.O. BENEDICT
Toasted English muffin topped with poached eggs, classic hollandaise sauce and your choice of the following:
Veggies
CLASSICS
BLUE COLLAR BREAKFAST 2.0
Two eggs cooked to your liking, with bacon or sausage links, and choice of pancake, French toast slice or half waffle. Served with tater tots and toast
STEAK AND EGGS
8oz teres major steak and 2 eggs, both cooked to your liking, served with tater tots, toast, and a side of horseradish aioli
SWEET WAFFLE
Our signature batter, dusted with powdered sugar, and served with a side of maple syrup
NEW YORK CHICKEN & WAFFLE
Our signature savory waffle, shingled with crispy chicken, and finished with country gravy and maple syrup on the side
BISCUITS AND SAUSAGE GRAVY
Two homemade biscuits smothered in a traditional sausage gravy. Served with two eggs cooked to your liking
BOWLS
SOUTHERN BOWL
Homemade biscuits and crispy chicken covered in white country gravy. Topped with two lacy eggs and NY aged cheddar
LOUISIANA SHRIMP AND GRITS
Four colossal blackened shrimp over homemade cheese and bacon grits
ROUTE 66 BOWL
Tater tots topped with scrambled eggs, your choice of bacon or sausage, NY aged cheddar, and sautéed green peppers and onions
BREAKFAST
Beer cheese fondue, NY cheddar, bacon, sausage, topped with a lacy egg
Add Fresno peppers 50¢
MEATBALLS & STRACCIATELLA
4 beef meatballs on a bed of burrata, topped with housemade marinara and Parmesan cheese
CRAFT COCKTAILS
ESPRESS YOURSELF
Breckenridge Espresso vodka, coffee, and simple syrup
I’M YOUR HUCKLEBERRY
Elijah Craig whiskey, huckleberry syrup, Angostura Bitters, lemon peel
HUCK’S 75
Empress gin, fresh lemon juice, and simple syrup topped with sparkling wine
KIWI’S BIG ADVENTURE
Papa’s Pilar Blonde rum, simple syrup, fresh lime and pineapple juice, kiwi puree
MANGO ON FIRE
Pearl vodka, mango purée, habanero simple syrup, fresh lime juice, soda water
SEASONAL COCKTAILS
SNOW DAY
Tito’s vodka, Kamora coffee liqueur, chai simple syrup, milk, and iced coffee
ANGRY ELF
Evan Williams bourbon, cranberry juice, housemate sour mix, and a splash of soda
DREAMING OF SPRING
Bluecoat gin, fresh lime juice, and hibiscus simple syrup topped with ginger beer
LONG WINTER’S NIGHT
Cuervo Blanco tequila, apple cider syrup, lime, and a splash of cinnamon whiskey topped with Downeast Cider
Reds
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LADYBOSS
Red Blend, California
MAGGIO
Pinot Noir, California
DRUMHELLER
Cabernet Sauvignon, Washington
GRAFFIGNA
Malbec, Argentina
WHITES
BENZINGER
Sauvignon Blanc, California
COLUMBIA CREST
Chardonnay, Washington
CHLOE
Pinot Grigio, Italy
ONE HOPE
Sparkling, California
AVA GRACE
Rosé, Californi