Heirloom - Coffee, Tea, Sake
219 South West Street, Raleigh, NC 27603
Coffee
Drip Coffee
3/4 Espresso
Cortado
Cappuccino
Latte
Tea
Passionfruit Jasmine (Iced Only)
Brisk, floral, tropical 5/6 Jasmine Soft, sweet, floral
Hojicha
Caramel, sweet, nutty
Puerh
Earthy, woodsy
Orchid Oolong
Buttery, fresh, lilac
Earl Grey
Bold, citrus, floral
Rose Black
Brigh,t, floral, smooth
Sakura
Floral, soft, sweet
Lao Red Tea
Caramelized brown sugar, chrysanthemum, cloves
Lavender Chamomile - cf
Floral, fresh, honey
Mint - cf
Refreshing, sharp, smooth
Wellness - cf
Citrus, fruity, spicy
Tea Latte
Lao Fog
Sweet, creamy, nutty. Mixed w/sweetened condensed milk
Chai Latte
Creamy, spicy
Hojicha Latte
Roasted green tea - earthy, woodsy, bold
Matcha
Matcha Latte
Matcha Tonic
Matcha Lemonade
Matcha Cloud
Juice & Sodas
Calpico Soda
Choya Yuzu Soda
Ramune
Original, / Lychee / Strawberry / Melon
Moshi Sparkling Yuzu
Original / Unsweetened / White Peach / Matcha White Strawberry
Mimosa
Orange
Guava
Rose Lychee
Draft Beers
Rotating Selections
Cocktails
NANG FHA
espalon blanco, guava puree, coconut, lime
BOURBON HONEY SMASH
bulleit bourbon, lemon, honey
NICHIBOTSU
luna bloom peaberry gin, yuzu, tonic
GOLD FIG MARGARITA
espalon blanco, fig, honey, lime
NUTTY ATTRACTION
peanut butter whiskey, coffee liquor, cream, 5-spice
JAPANESE MARTINI
roku gin, Japanese bermutto, pickled cherry blossom
1 Cup Sake
AMABUKI SAKURA
YOMI GINJO “AFTERLIFE”
SHO-CHIU BAI “GOKAI”
TANREI JUNMAI
Sake Bottle
BUNRAKU DANCING GOLD FLAKES
300ml-32 720ml-N/A
TENRYO HIDAHOMARE
300ml-39 720ml-105
DASSAI 45 JUNMAI
300ml-29 720ml-75
DASSAI 45 NIGORI
300ml-29 720ml-75
Food
*Heirloom Breakfast Baguette
Scallion eggs, bacon, kewpie, cheese, chili crisp, khao jee roll (Vegetarian Option Available)
*Breakfast Platter
eggs, bacon, honey toast w/strawberry jam
(Gluten Free Option Available)
(Vegan)
Azuki overnight oats
Azuki, honey, blueberries (Vegan Option Available)
Chicken biscuit
Fried chicken, hot honey
Buttermilk biscuit
served with strawberry jam (Vegetarian)
Avocado radish toast
Avocado, radish, chili crisp (Vegan)
Sesame pan toast & sweetened condensed milk
sweetened condense milk, whipped cream, cinnamon sugar (Vegetarian) (Gluten Free)
Sweets
Mochi waffle
drizzled w/ cream cheese frosting & topped w/ whipped cream (Vegetarian Option Available) (Gluten Free Option Available)
Honey toast
Sweetened condensed milk, honey & organic vanilla ice cream (Vegetarian)
Affogato
Espresso, organic vanilla ice cream (Vegetarian)
More
*Chicken rice porridge
Butternut squash porridge
Char siu bowl
Pork belly, cabbage, rice
“Mapo” tofu bowl
Shitake, cabbage, rice (contains peanuts) (Vegan)
Char siu pork belly sandwich
Pickled daikon, cilantro, fries
*Egg sando
Kewpie, chili crisp (Vegetarian) Flatbread bianco dinapoli tomatoes, burrata, chili oil, 2-yr parmesan (Vegetarian)
*TUNA TARTARE
yuzu kosho, sweet soy, crispy shallots
STEAMED ASPARAGUS
asparagus, miso butter, easy-fried egg
CRISPY SHRIMP
jaew som served w/rice (gf)
CRAB CLAWS
soy, black vinegar, chili, sesame pan toast (gf option)
BRAISED CABBAGE
napa cabbage, shitake mushroom, dashi, chili crisp.
CRISPY BRUSSELS SPROUTS
brown sugar, apple cider vinegar (gf, v)
BUTTERED EGG NOODLES
2-yr parmesan, chili oil (veg)
CRISPY MAPO TOFU
shitake mushrooms, peanuts, scallions, rice (v)
LAO GRILLED CHICKEN
fish sauce, lemongrass, chicken drippings rice
*PAD KRA PAO
stirfry minced beef, basil, thai chilies, fried egg, & rice SWEET CHILI SALMON grilled salmon, house sweet chili, cucumbers, rice (contains peanuts)
Dessert
MATCHA - MISU
ceremonial matcha, mascarpone & cream