Greek on Cary
3107 West Cary Street, Richmond, VA 23221
| Sunday | 12:00–20:00 |
| Monday | 11:00–21:00 |
| Tuesday | 11:00–21:00 |
| Wednesday | 11:00–21:00 |
| Thursday | 11:00–21:00 |
| Friday | 11:00–21:00 |
| Saturday | 11:00–21:00 |
Menu
Baklava Cheesecake
None
Pistachio Baklava
Walnut Baklava
Greek On Cary Mixed Grill
serves 4-6 *Filet kebab, lamb chops, shrimp souvlaki, chicken souvlaki, grilled vegetables, lamb gyro, chicken gyro, beefteki, served with choice of two sides, pita and tzatziki
Large Mixed Grill
serves 2-3 lamb gyro, chicken gyro, chicken souvlaki, beefteki, shrimp souvlaki
Small Mixed Grill
serves 1-2 choice of lamb or chicken gyro, chicken souvlaki, beefteki
Falafel
Lightly-fried chickpea fritters, blended with fresh herbs (Gluten-free Option) Platter includes choice of rice or fries + salad or green beans and side of pita
Shrimp Souvlaki
Fresh shrimp grilled and skewered (Gluten-free Option) Platter includes choice of rice or fries + salad or green beans and side of pita
Beefteki
Lava rock grilled minced lamb and beef. Platter includes choice of rice or fries + salad or green beans and side of pita
Grilled Vegetables
Grilled local vegetables marinated in olive oil, Greek spices, fig glaze (Gluten-free Option) Platter includes choice of rice or fries + salad or green beans and side of pita
Chicken Souvlaki
Skewered, marinated, all natural grilled chicken breast or thigh (Gluten-free Option) Platter includes choice of rice or fries + salad or green beans and side of pita
Chicken Gyro
Hand stacked, marinated all natural chicken thinly cut off rotisserie (Gluten-free Option) Platter includes choice of rice or fries + salad or green beans and side of pita
Lamb Gyro
Hand stacked, marinated grass-fed lamb and beef thinly cut off rotisserie (Gluten-free Option) Platter includes choice of rice or fries + salad or green beans and side of pita
Spread Sampler
Taste of all spreads
Crazy Feta
Whipped feta, hot cherry peppers, olive oil (Gluten-free Option)
Melitzana Salata
Smoked eggplant, parsley, olive oil (Gluten-free Option)
Hummus
Chickpeas, sesame seed butter, garlic, olive oil (Gluten-free Option)
Tzatziki
Greek yogurt, cucumber, dill, garlic, olive oil (Gluten-free Option)
Eggplant Fries
None
Choban Salad
Sweet Potato Fries
Stewed Green Beans
Rice
Lemon Potatoes
Fries
Pastitsio
Layers of pasta and meat sauce topped with creamy béchamel and grated kefalograviera, served with stewed green beans
Seafood Santorini
Fresh sautéed calamari, shrimp, tomato sauce, vegetables, orzo, scallions (Gluten-free Option)
Moussaka
Baked layers of thinly sliced, eggplant, zucchini, and potato with minced lamb and beef, topped with creamy béchamel
Bronzini
Whole Mediterranean Sea Bass grilled and roasted, seasoned with house spices and olive oil, served with rice and grilled vegetables
Flaming Saganaki Burger
Lamb and beef burger ignited with kefalograviera, served on a toasted brioche bun, lettuce, tomato, onion, and tzatziki, served with choice of side
Filet Kebab
Skewered filet mignon, grilled vegetables served over choice of rice or fries, and choban salad (Gluten-free Option)
Lamb Chops
Grass-fed grilled lamb chops served with rice or fries, and choban salad (Gluten-free Option)
Horiatiki Salad
Village style Greek salad, local freshly chopped tomatoes, cucumber, onion, seasonal pepper, kalamata olives, feta cheese, and house Greek dressing
Shrimp Souvlalki
Lamb or Chicken Gyro
Classic Greek Salad
Local freshly chopped romaine, tomatoes, cucumber, onion, seasonal pepper, kalamata olives, feta cheese, and house Greek dressing
Avgolomeno Soup
Heartwarming, lemon chicken orzo soup
Pikilia
Sampler of dolma, falafel, spanakopita, tiropita, hummus, tzatziki, choban with feta, cucumber, and carrot sticks
Gyro Trio
Mini gyro sliders in pita with tomatoes, onion, tzatziki - choice of lamb gyro, chicken gyro, or falafel
Dolmades
Grape leaves stuffed with rice, fresh herbs, served with tzatziki
Zucchini Fritters
Fried Shredded zucchini, scallion, dill, tzatziki
Tiropita
Cheese pie rolled in phyllo dough
Grilled Vegetable Stack
Grilled local vegetables marinated in olive oil, Greek spices, fig glaze, topped with feta
Spanakopita
Spinach and feta cheese pie rolled in phyllo dough
Grilled Octopus
Lemon, grilled vegetables
Saganaki
Flaming kefalograviera cheese OPA! (Gluten-free Option)
Calamari
Cornmeal Battered, fresh flash-fried calamari, cherry peppers, tomato sauce