Flavor Indian & Asian Fare
501 Main Avenue, Brookings, SD 57006
Naan topped with melted butter.
Vegan
Onion Bhaji Sliced onions and traditional spices mixed together and fried. Served with plain raita.
Gluten free
Spinach Pakoda Fresh spinach and onion battered in chickpea flour and fried. Dairy-Free.
Garlic Naan
Naan topped with garlic butter and cilantro.
Kalonji Naan
Naan topped with butter infused with kalonji seeds and fennel seeds.
Paratha
Fried buttery, flaky unleavened bread.
Indian Curries
Choose the heat of your dish on a scale of 1 to 5, mild to spicy! Dishes with a preset spice level start at that heat. Makhani (Butter) A mild blend of spices highlight the flavors of the base gravy in this buttery and rich creamy curry.
Traditional
Featuring over 15 spices, this is a traditional complex, flavorful curry.
Shahi
A curry popular in Northern India. This dish highlights royal spices of coriander and cumin.
Palak
Cooked and pureed spinach is used to create this healthy, mild, delicious curry. Dairy-Free or Vegan upon request.
Sabji
An Indian stew made with a variety of vegetables in a slightly spicy tomato-based curry. Dairy-Free.
Korma
A British Indian curry that starts with vegetable broth featuring onions and ginger. Ground almonds, coconut, and cream are added to create this sweet and savory mild curry.
Vegetarian
Aloo Gobi Fried cauliflower and potatoes with garlic, ginger, cumin, coriander, and turmeric create this dry curry. This dish is not served with rice. Dairy-Free.
Drunken Noodles
Starring Thai basil, this stir-fried dish of wide rice noodles, garlic, onion, green chilies, and tomatoes is flavored with sweet soy sauce and sriracha. Contains shellfish. Dairy-Free. Spice Level: 2
Pad Thai
An authentic recipe of Thailand's national noodle dish. Thin rice noodles stir-fried with egg featuring traditional flavors from fish sauce, tamarind, and paprika, topped with bean sprouts, peanuts, and scallions. Dairy-Free.
Kimchi Fried Rice
Stir-fried rice with kimchi and Asian sausage. Topped with a soft egg and scallions. Kimchi contains shellfish. Dairy-Free.
Salads and Soups
Goi Gai Shredded cabbage, carrots, shredded chicken breast, and cilantro in our tangy homemade Vietnamese dressing, topped with peanuts. Contains fish sauce. Dairy-Free.
Pho Ga
A Vietnamese noodle soup consisting of our flavorful homemade chicken broth, rice noodles, and shredded chicken, topped with scallions. Served with bean sprouts, Thai basil, cilantro, hot peppers, and fresh lime. Contains Fish Sauce. Dairy-Free.
Kimchi Ramen
Delicious chicken broth and kimchi form the base of this comforting soup with fresh ramen noodles.Topped with scallions, bean sprouts, wood ear mushrooms, and an ajitama. Kimchi contains shellfish. Dairy-Free.
More
Pork Potstickers
Pork, cabbage, leek, green onions, shallots, flavored with ginger, soy sauce, sesame oil, and rice wine vinegar in a flour wrapper. Deep-fried.
Vegetable Spring Rolls
Deep-fried pastry filled with onion, jicama, edamame, carrot, sweet potato, cabbage, and bamboo shoots. Dairy-Free.