Fat Rosie's
4504 West Touhy Avenue, Lincolnwood, IL 60712
| Sunday | 11:00–21:00 |
| Monday | 11:30–21:30 |
| Tuesday | 11:30–21:30 |
| Wednesday | 11:30–21:30 |
| Thursday | 11:30–21:30 |
| Friday | 11:30–22:00 |
| Saturday | 11:30–22:00 |
Frankfort Drinks
Brunch
Kids Menu Download PDF Seasonal Drinks Peach & Bubbles Milagro Reposado and Peach Purée with Our Signature Margarita Mix, Finished with an Upside-Down Mini Lunetta Prosecco and a Sugar Rim
WATERMELON MINT MARGARITA
1800 Silver, Watermelon Liqueur, Lime Juice, Mint Syrup, and Fresh Watermelon Purée with a Chamoy-Tajín Rim
La Playa
Cincoro Blanco, Blue Curacao, and Citrus Pina Colada Blend with a Tajin Rim
Guavendar Spritz *Mocktail
Pink Guava Purée, Housemade Limeade, and Lavender Syrup Topped with Sparkling Water
Appetizers
Brochetas de Camarón Juicy Grilled Shrimp and Pineapple, Glazed in Sweet-Heat Strawberry Chipotle, Topped with Pickled Onions and Cilantro Dressing
Jicama Salad
Fresh Romaine, Jicama, Cucumber, and Mango Tossed with Pumpkin Seed Vinaigrette, Finished with Queso Fresco and Tajín
EntrÉes
Pechuga Adobada Adobo-Marinated Chicken Breast with Sautéed Creamy Chayote, Corn, Poblano Rajas, and Cotija Cheese with Ancho Adobo Sauce
Tacos de Portobello
Mouth-Watering Al Pastor Marinated Portobello, Arugula, Pickled Onions, and Morita Pickled Sauce
Side
Chayote Succotash Sautéed Chayote Squash with Roasted Poblano Peppers, Garlic, and Creamy Esquites
Dessert
Piña Flip Pineapple Upside-Down Cake Topped with Vanilla Ice Cream and Dulce De Leche Drizzle
Jarritos
Mocktails
RED BULL
MEXICAN COKE
PEPSI SOFT DRINKS
HORCHATA
COFFEE
More
One
Two
Three
Cheese Only
Queso
Beef
Steak
Shrimp
Ground Beef
Al Pastor
Two Scoops
Three Scoops
Ice Cream
Tres Leches
Cheese Quesadilla
Cheese
Chicken
Fiesta Nachos
Chorizo
Drinks
Download PDF Ass-Kickin' Margs Our housemade margarita blend with 100% blue agave Tradicional® Blanco Tequila packs a real kick. On the rocks. DE LA CASA (HOUSE) Lime juice, Gran Gala® orange liqueur, and simple syrup.
Guacamole Del Dia
FLAUTAS
Three crispy tortillas filled with shredded chicken, served with tres chiles salsa, lettuce, cheese, queso fresco, and sour cream.
Download PDF
SOPES SURTIDOS
Four small masa boats – two topped with chicken, mole, and queso fresco, plus two more topped with Fat Rosie’s ground beef, queso dip, pico de gallo, and cilantro, served with lettuce and pico. **Contains peanuts.
APPETIZER SAMPLER
A shareable platter of guacamole, ceviche campechano tostadas, crispy taquitos, and an empanada de queso.
CEVICHE CAMPECHANO
Shrimp and fish ceviche tossed in habanero mango leche de tigre with radish, red onion, cucumber, diced mango, and seasoned pepitas, served with plantain chips.
SOUPS & SALAD
GRILLED CAESAR SALAD Flash-grilled romaine lettuce wedge with garlic croutons, cotija cheese, radish, pepitas, and creamy Caesar dressing.
EL PATRÓN GORDO BURRITO
ENCHILADAS DE MOLE
Three corn tortillas filled with wood-grilled chicken and topped with Oaxacan mole negro, queso fresco, sour cream, toasted sesame seeds, and red onions, served with rice and beans. **Contains Peanuts.
FAT ROSIE'S BURRORITO
Our signature burrito filled with beans, Monterey cheese, lettuce, pico de gallo, sour cream, and guacamole.
CHILE RELLENO
Roasted poblano pepper stuffed with queso fresco, Monterey cheese, and black beans, served with salsa Suiza and sour cream.
CHICKEN TAMALE
Chicken-stuffed tamal steamed in a corn husk, smothered in mole verde then topped with sour cream & queso fresco.
FAJITA BOWL
Your choice of protein served in a crispy fried flour tortilla bowl with rice, beans, fajita vegetables, Monterey cheese, salsa verde, and sour cream.
BURRITO BOWL
Your choice of protein served over rice, black bean salad, Monterey cheese, lettuce, pico de gallo, sour cream, and guacamole.
TORTAS
TORTA DE MILANESA Breaded chicken milanesa served on a toasted telera roll with refried pinto beans, guacamole, pickled onions, Monterey cheese, and chipotle mayo, served with French fries and a grilled jalapeño skewer.
TORTA DE COCHINITA
Slow-roasted cochinita pork topped with melted Monterey cheese and served on a toasted telera roll with refried pinto beans, guacamole, sliced tomatoes, pickled red onions, and chipotle mayo, served with French fries and a grilled jalapeño skewer.
TORTA DE PORTOBELLO
Grilled marinated portobello mushroom served on a toasted telera roll with refried pinto beans, guacamole, sliced tomatoes, pickled red onions, and chipotle mayo, served with French fries and a grilled jalapeño skewer.
ROSIE'S TACOS
Three of your favorite authentic tacos on corn, flour, crispy tostada, or lettuce shell - served with rice, beans, and a fresh lime wedge. Ask your server about solo tacos. GROUND BEEF TACO Fat Rosie’s seasoned ground beef topped with lettuce and crema drizzle.
CHICKEN TACO
Chipotle-marinated grilled chicken topped with pico de gallo, lettuce, and Monterey cheese.
FISH TACO
Fried or grilled fish of the day topped with jalapeño–garlic aioli, cabbage, and pico de gallo.
SHRIMP TACO
Sautéed shrimp topped with arugula, pickled red onions, and jalapeño–garlic aioli.
AL PASTOR TACO
Guajillo-marinated grilled pork shoulder topped with grilled pineapple, salsa verde, onions, and cilantro.
CARNE ASADA TACO
Grilled steak topped with salsa verde, pico de gallo, and queso fresco.
BLACK BEAN HASH TACO
Black bean and corn hash with poblano rajas, avocado, and pickled morita salsa.
TACOS DE CERDO
Oven-roasted pulled pork topped with Mexican coleslaw and chipotle strawberry glaze.
MIX & MATCH TACO PLATE
Pick your perfect trio! Choose any three tacos – mix, match, and make it yours. Price varies by selection. Quesabirria Tacos are not available for Mix & Match. QUESABIRRIA TACOS Crispy corn tortillas stuffed with guajillo braised birria beef and Monterey cheese, served with pico de gallo, consommé, cabbage, Mexican rice, and fresh lime wedges. Not available for Mix & Match.
HOUSE SPECIALTIES
COCHINITA PIBIL (Authentic Yucatán Dish) Achiote and citrus marinated braised pork shoulder wrapped and slow-cooked in banana leaves, served with black beans, queso fresco, pickled red onions, cilantro, habanero salsa, and warm corn tortillas.
POLLO AL CHIPOTLE
Grilled chicken breast served over creamy chipotle sauce and topped with crispy onions, served with grilled zucchini and garlic mashed potatoes.
TAMPEQUEÑA
Grilled skirt steak served with one enchilada roja, grilled queso fresco, rajas, Mexican rice, beans, cilantro, guacamole, and warm corn tortillas.
SALMÓN POBLANO
Grilled seasoned salmon served over creamy poblano sauce with grilled zucchini and Mexican rice.
MAR Y TIERRA FOR TWO
Grilled salmon with poblano cream sauce, garlic shrimp with salsa Suiza, and a cilantro marinated skirt steak with grilled cebollita, served with Mexican rice, charro beans and guacamole.
EXTRAS
CORN OR FLOUR TORTILLAS
Corn Or Flour Tortillas
SIDE GUACAMOLE
MEXICAN RICE
REFRIED PINTO BEANS
REFRIED BLACK BEANS
CHARRO BEANS
GRILLED JALAPEÑO
GRILLED ONION
MOLE NEGRO
PICO DE GALLO
SIDE OF QUESO DIP
SIDE OF SOUR CREAM
HABANERO SALSA
SALSA VERDE
TRES CHILES SALSA
DESSERTS
CHURROS Two deep-fried pastries filled with Bavarian cream, tossed in cinnamon sugar, and served warm with dulce de leche.
FLAN
Traditional Mexican vanilla custard topped with caramelized sugar and fresh berries.
ROSIE’S CHURRO SUNDAE
Warm Bavarian cream-filled churros with vanilla and chocolate ice cream, topped with whipped cream, candied pecans, dulce de leche, chocolate sauce, and sprinkles. **Contains peanuts.
STRAWBERRY CHEESECAKE NACHOS
Crispy cinnamon sugar flour tortilla chips topped with sweet cream cheese filling, strawberry sauce, whipped cream, and sprinkles.
STRAWBERRY JALAPEÑO
Strawberries, jalapeño & house margarita.
JAMAICA
House margarita infused with hibiscus extract.
MANGO
House margarita infused with mango purée with a Tajín rim.
PURPLE BASIL
Muddled blueberries, fresh basil, agave & house margarita.
PEPINO
Cucumber purée, agave nectar & house margarita with a Tajín rim.
THE GOLDEN
Patrón® Blanco, lime juice, and agave nectar with a Grand Marnier® float.
SKINNY ROSIE BANDIDA
Espolòn® Blanco, Grand Marnier, freshly squeezed lime juice, and a touch of agave with a salt rim.
CORONARITA
House margarita with Coronita cerveza upside down.
PIÑA
House margarita with smashed-grilled pineapple & agave with a Tajín rim.
GUAYABA
Pink guava purée, agave nectar & house margarita.
Frozen Margs
HOUSE FROZEN
House Frozen
STRAWBERRY
SEASONAL
TRES EN UNO
Signature marg layered with frozen house, strawberry & mango.
Cócteles
AGAVE OLD FASHIONED Herradura® Reposado with Angostura® and orange bitters, a touch of agave, Luxardo® cherry, and an orange peel.
ROSIE’S MULE
El Bandido Yankee® Blanco, Chinola® passion fruit liqueur, lime juice, simple syrup, and Q® Tropical Ginger Beer with a Tajín rim.
PALOMA ROSA
Milagro® Reposado, muddled grapefruit, pink guava purée, lime juice, and agave nectar with a grapefruit Jarritos® float and a sugar Tajín rim.
ESPRESSO MARTINI
Arette® Reposado, Evil Bean® cold brew liqueur, Owen’s® Espresso Martini Mix, and cinnamon syrup.
MANGO EN FUEGO
Ghost® Blanco (ghost pepper infused tequila), mango purée, lime juice, agave nectar, and a Tajín Chamoy rim.
MOJITO
Don Q Cristal (Puerto Rico’s #1 rum), muddled fresh mint & limes, agave nectar & fresh lime juice.
CANTARITO
Gran Centenario Plata, muddled grapefruit & orange, lime juice, agave nectar & grapefruit Jarritos float with a Tajín Chamoy rim.
Michelada Chingona
Modelo Especial® infused with Chicago’s Pinches Miches® premium michelada mix, served over ice with a Tajín Chamoy rim. EL BONITO COSMO G4® Blanco, Grand Marnier, yuzu purée and cranberry juice.
PIÑA FRESCA MEZCALITA
Montelobos Mezcal, Ancho Reyes®, pineapple juice, and lime juice with a Tajín rim and fresh pineapple.
Vinos
Served by the glass & bottle RED SANGRIA Red wine, apricot brandy, apple & orange juice & fresh fruit.
WHITE SANGRIA
White wine, apricot brandy, apple juice & fresh fruit
J. Roget
California Sparkling
Suave Sips JARRITOS
Dos Equis can
ALOHA MANGONEADA
Pineapple juice, mango purée, chamoy & diced mangos with a Tajín rim.
Berry Chico
GRAPEFRUIT REFRESHER
Muddled grapefruit, cucumber purée, jalapeño & sparkling grapefruit with a Tajín rim.
Siete Leguas
Tequila Ocho
Tres Generaciones Cervezas Bottles & cans COORS LIGHT
Coors Light
MILLER LITE
CORONA EXTRA
MODELO ESPECIAL
Modelo Especial
NEGRA MODELO
PACIFICO
TECATE
SOL
XX LAGER
Xx Lager
CORONA N/A
Brunch Download PDF BRUNCH COMIDA HUEVOS RANCHEROS Two eggs served over tostadas topped with salsa verde, queso fresco, fried plantains, crema, and cilantro, served with breakfast potatoes.
BIRRIA HASH SKILLET
Slow-cooked beef birria with potatoes, Monterey cheese, cilantro, and two eggs topped with salsa suiza, served with corn tortillas.
TORTA DE CHORIZO CON HUEVO
Telera roll sandwich with eggs, chorizo, avocado, tomatoes, pickled jalapeños, red onion, and chipotle mayo, served with breakfast potatoes.