Dhamaal
11 South Fullerton Avenue, Montclair, NJ 07042
Menu
Kala Jadoo (New)
An unforgettable journey into the unknown mix of both sweet, tangy and hint of rose!
Chatpata Limbu (New)
A tangy riot of peach, mint, and jaljeera. Like a party for your tastebuds!
Bournvita Martini (New)
Blends creamy Bournvita, espresso & milk, creating a rich, nostalgic, delight
Kacha Aam
Zesty with raw mango juice and a tangy salty rim
Passion Project (NEW)
Passionfruit, lime, and mint unite in a crisp, sparkling flavor mission.
Berry Chill (NEW)
A refreshing burst of strawberries, blackberries, lime, and mint — light, fizzy, and summer-ready.
Mongo Cooler
Blending the crispness of apple juice with the luscious sweetness of mango pulp, coconut water, fresh mint and garnished with mint
Krazy Keri
Sweet mango drink with a KRAZY kick of cinnamon, to make your mouth water
Peach Please
Fusion of flavors that promises to whisk you away on a journey of taste bud bliss that has you saying PEACH please
Taaki Taaki
Exotic guava with a twist of spiciness and will have your taste buds say ROOOOMBA
Anarkali
Anarkali is THAT girl, she’s the center of attention! She’s sweet like pomegranate, as beautiful as a rose and has a little limey sass
Masti Queen
Coconut and peach syrup refreshment to cool down the MASTI queen
Heineken
None
Peroni Nastro
None
Corona
None
Blue Moon
None
Athletic IPA
None
Sweet Tea
None
Masala Chai
None
Espresso
None
Cranberry Juice
None
Apple Juice
None
Lime Soda
None
Club Soda
None
Coca-Cola
None
Limca
None
Thumbs Up
None
Masala Soda
None
Jaljira Soda
None
Murg Tikka
Tender chicken marinated in spices, grilled in a tandoor for a vibrant flavor
Kolapuri Murg Tikka
Juicy grilled chicken tenders marinated in peanut chili rub. Flavors from the chef’s hometown in India
Chettinad Chicken Croquettes
Pulled curried chicken with coconut, curry leaves, pepper flavors served with carrot slaw!
Chicken Malai Tikka
Cream cheese and garlic-marinated grilled tenders with mild yet aromatic flavors
Ajwani Salmon Tikka
‘Carom seed’, turmeric and aromatics spiked salmon fillet roasted in tandoor
Tandoori Jhinga
Shrimp roasted in tandoor oven with a special spice blend
Kataifi Kurkuri Dahi kebab (VEG)
Crispy kataifi-wrapped yogurt kebabs with ginger, chili, and cilantro — creamy, zesty perfection.
Cheese Croquettes
Green Pea hummus, Dill Carrot Kachumber (Indian slaw)
Paneer Tikka Dhamaaka
Creamy, cheesy, spicy fusion of pizza and paneer tikka perfection
Rawalpindi Channa Chaat
Enjoy a very traditional chickpea dish in a chip-and-dip way! Chickpeas topped with tamarind, mint chutneys, crunchy potatoes and ‘papri’ chips
Paneer Pinwheels
Thin sliced paneer rolls filled with cheesy mash mushrooms, roasted in tandoor!
Heirloom Tacos
Our tortillas are handmade in our kitchen and are topped with Indian proteins and avocado
Pulled Lamb
Paneer Bhurji | Curried Chicken
Masala Mapu Tofu
An Indo-Chinese take on tofu with mushroom, sichuan chili and black bean sauce
Kale ‘Pakora’
Ultra crunchy kale fritters in gluten-free chickpea batter with mint chutney, peanut and chili ‘thecha’
Shrimp Gassi
Shrimp with a sauce from Coastal City of Mangalore featuring shallots,’bayadgi chilies’ and coconut
Afghani Lamb Chops
Spice and hung yougurt rubbed chops grilled in tandoor served on a bed on south Indian mash potatoes and carrot slaw
‘Kokam’ Branzino
Pan-roasted sea bass fillet in a tangy sauce with southern spices
Duck Pepper Fry
Pulled duck with caramelized onion and black pepper ‘Masala’ with traditional bread pieces wrapped in banana leaf
Kerala Pulav
Rice cooked with shrimp, goat, chicken in onion and tomato base – served in banana leaf.
Jackfruit ‘Kofta’ Curry
Young jackfruit is a vegetable which is referred to as ‘goat of the trees’ due to its meaty texture. We make vegetarian meatballs with it and serve it with a robust onion-tomato sauce
‘Samvedi’ Baby Eggplant
Fried eggplants in a tangy peanut & garlic vegan sauce
The Bharat’ Khichdi
Khichdi’ is a rice and lentil based soulfood which is being promoted as the national dish of India. It’s a visual delight with toppings like green apple, pickled vegetables, toasted sesame, ‘gunpowder’ spice mix etc.
Saag Burata
Italian cheese’s love affair with Indian spinach and spices
Heirloom Aloo Gobi
Tender cauliflower florets cooked to perfection and seasoned with traditional spices, offering a comforting taste of tradition
Methi Mattar Malai
Creamy, aromatic Methi Mattar Malai with tender fenugreek, peas, and rich, spiced gravy. Comforting and flavorful!
Tawa Paneer
A semi-fry dish cooked with cottage cheese, onions & bell peppers
Veg Moilee
Zucchini, beans, peas, and mushrooms gently simmered in a luscious coconut milk sauce with delicate spices
Veg Kohlapuri
A vibrant mix of broccoli, carrots, corn, and beans sautéed and simmered in a spiced onion, tomato Kolhapuri sauce
Chanaa Masala
North Indian dish with tender chickpeas cooked in warming spices, lightly caramelized onion and tangy tomato sauce
Beetroot Kofta
Creamy beetroot kofta in a silky cashew-tomato curry
Paneer Lababdaar
Aromatic tomato gravy enveloping tender paneer cubes, a symphony of flavors in every bite
Boom Boom Shrimp
Crunchy jumbo shrimp topped with our special mango chutney
Goat Curry
Slow cooked goat cooked to perfect tenderness in a pot full of warm spices
Dhaba Ghosht
Succulent pieces of tender goat slow-cooked with aromatic spices and hearty ingredients, reminiscent of the authentic roadside dhaba experience
Methi Chicken
Tender chicken cooked in a fragrant fenugreek. Infused curry with a blend of bold spices.
Dehli Butter Chicken
Juicy chicken in a creamy, spiced tomato sauce
Homestyle Chicken
A timeless recipe perfected over generations, featuring tender chicken simmered in aromatic spices, tomatoes, and caramelized onions
Dal Tadka
Yellow lentils tempered with aromatic spices and finished with sizzling ghee
Dal Frontier
Where earthy lentils are infused with an adventurous blend of spices
Dal Bhukara
North Indian delicacy where black lentils are simmered for hours, infused with rich cream, butter, and a hint of smoky flavor
Varitey Basket
Pick 3
Tandoori Roti
Gluten-free by request
Rosemary Naan
None
Arabic Naan
None
Chilli Naan
None
Butter Naan
None
Garlic Naan
None
Chikoo Cloud Crumble
Delicate “Sapodilla” mousse layered over jaggery crumble — creamy, dreamy, and naturally sweet.
Sitaphal Crumble
Sitaphal (custard apple) cream layered with a buttery wheat crumble, topped with crunchy pistachio chikki
Kulfi (Gulkanth Rose)
Delicate homemade rose kulfi topped with falooda sev, pistachios, almonds, and basil seeds. Flavorful and refreshing!
Kulfi (Mango)
Creamy homemade mango kulfi topped with falooda sev, pistachios, almonds, and basil seeds—refreshing and indulgent!
Gulab Jamun Churros
Savory fried dessert topped with homemade jam and served with our special gulab jamun ice cream