Butcher and Barrel
700 Race Street, Cincinnati, OH 45202
| Sunday | 11:00–02:00 |
| Monday | 11:00–02:00 |
| Tuesday | 11:00–02:00 |
| Wednesday | 11:00–02:00 |
| Thursday | 11:00–02:00 |
| Friday | 11:00–02:00 |
| Saturday | 11:00–02:00 |
Las Entradas
FRIED DEVILED EGGS
Provoleta - An Argentine Classic
Molten Provolone, Marinated Heirloom
Tomatoes, Chimichurri, Grilled Ciabatta CHORIZO MEATBALLS
Chorizo Meatballs
Romesco Sauce, Goat Cheese,
Balsamic-Fig Jam, Basil, Grilled Ciabatta TUNA TARTARE*
Tuna Tartare*
Crispy Avocado, Hearts of Palm,
Jalapeño-Lime Crema, Jasmine Rice “Chicharrones TOMATO BRUSCHETTA
Tomato Bruschetta
Black Pepper Ricotta, Marinated Tomatoes
and Onions, Arugula, Balsamic, Grilled Ciabatta EMPANADA TRIO
Grilled Sausage Platter
Argentine Chorizo and Farmhouse
Sausage, Grilled Ciabatta, Hearts of Palm, Green and Red Chimichurri, Pepper Relish SALADS Las Ensaladas BUFFALO BURRATTA
Grilled Caesar*
Aged Parmesan, Garlic Croutons
CHOPPED WEDGE
Chopped Wedge
Heirloom Tomatoes, Red Onion, Applewood
Bacon, Hard-Cooked Egg, Maytag Blue Cheese *Peppercorn Ranch Available LEMON PEPPER AND BABY ARUGULA
Lemon Pepper And Baby Arugula
Shaved Prosciutto, Pine Nuts, Aged Parmesan
BREAD SERVICE
Bread Service
Whipped Butter, Green Chimichurri
HOUSE SPECIALTIES SHORT RIB GNOCCHI
Short Rib Gnocchi
Braised Beef Short Rib, Wild Mushroom
Demi-Glace, Truffled Cream Sauce, Aged Parmesan "BUTCHER'S" MILANESA
"Butcher'S" Milanesa
Breaded Chicken, Fresh Linguine,
Provolone, Prosciutto, White Wine Chimi Butter, Spinach, Roasted Red Pepper CHICKEN NAPOLEON
Chicken Napoleon
Potato Gnocchi, Baby Spinach, Smoked
Provolone, Caramelized Onions and Wild Mushrooms, Romesco, Toasted Breadcrumbs VERLASO SALMON*
Verlaso Salmon*
Papas Bravas, Grilled Asparagus,
Avocado Chimi LOBSTER RAVIOLI
Lobster Ravioli
Blistered Heirloom Tomatoes, Asparagus,
Lemon-Parmesan Butter, Toasted Bread Crumbs SAKURA FARMS WAGYU BURGER*
More
Experience for Two
The Parrillada Experience
THE ARGENTINE PARRILLADA EXPERIENCE FOR TWO
8Oz Angus *
8OZ AUSTRALIAN WAGYU*
RIBEYE*
16OZ ANGUS BEEF*
16Oz Angus Beef*
14OZ AUSTRALIAN WAGYU*
20OZ DRY-AGED BONE-IN*
NEW YORK STRIP*
16OZ ANGUS BEEF*
12OZ AUSTRALIAN WAGYU*
14 OZ 28-DAY DRY AGED*
Jumbo Asada Shrimp* 12
Red Chimichurri Butter 5
Bourbon Peppercorn Cream Sauce 6 FROM THE CHEF Del Chef FILET AU POIVRE
Filet Au Poivre
Three Filet Medallions* Bourbon Peppercorn
Cream Sauce, Wilted Spinach, Papas Bravas LAND AND SEA
Land And Sea
Asada-Rubbed Skirt Steak,* Grilled Jumbo
Shrimp, Red Chimichurri Butter SIDES TO SHARE Para Acompañar PAPAS BRAVA
Papas Brava
Crispy Redskin Potatoes, Barrel Sauce
SAUTEED SPINACH
Chili flake, Goat Cheese
HOUSE MAC
House Mac
Three Cheese Fondue, Toasted
Breadcrumbs ROASTED BRUSSELS
Roasted Brussels
Applewood Bacon, Truffle Butter, Aged Balsamic
HAND-ROLLED POTATO GNOCCHI
Hand-Rolled Potato Gnocchi
Truffled Cream Sauce, Spinach,
Aged Parmesan THE BUTCHER'S FRIES
The Butcher'S Fries
Wagyu Tallow, Barrel Sauce
GRILLED ASPARAGUS
Grilled Asparagus
Aged Parmesan, Lemon Vinaigrette
ROASTED MUSHROOMS AND ONIONS