Bistro781
336 Moody Street, Waltham, MA
Menu
Tuna Tacos (AGF)
Flour tortillas featuring ahi tuna tartare, watermelon, & purple cabbage. Topped with sweet chili sauce, avocado crema, crunchy tortilla strips & scallions.
Braised Pork Belly Taco (AGF)
Flour Tortillas, Watermelon, Cilantro Aioli, Mojo Rojo, Queso Fresco, Pickled Onions, Scallions
Shrimp Tacos (AGF)
Your choice of fried or sautéed shrimp in soft flour tortillas with purple cabbage, pico de gallo, & amarillo crema, dusted with Tajin.
Cauliflower Tacos (AGF, Veg)
Corn tortillas topped with crispy cauliflower, avocado crema, queso fresco, & purple cabbage. Finished with cumin-toasted sunflower seeds & agave sriracha.
Veggie Crunch Wrap Tacos (AGF, Veg)
Hard Taco Shells, Soft Flour Tortillas, Sauteed Mushrooms & Vegetables, Avocado, Pico de Gallo, Pepper Jack Cheese, Sweet Potato Strands
Short Rib Crunch Wrap Tacos (AGF)
Hard Taco Shells, Soft Flour Tortillas, Braised Short Rib, Pepper Jack Cheese, Avocado, Pico de Gallo
Birria Tacos (AGF)
Crispy corn tortillas filled with chili-braised beef, queso fresco, cilantro, and onion; served with lime and a rich roasted tomato consommé.
Carne Asada (AGF)
Marinated steak served over street corn rice with blackened peppers & onions. Plated with grilled avocado & salsa verde.
Tuna (AGF)
Shrimp (AGF)
Skillet Paella (AGF)
A traditional feast of shrimp, mussels, chicken, & chorizo simmered with season vegetables & fragrant saffron rice.
Burrata Chicken Milanese (AGF)
Panko-crusted cutlet with mixed greens, tomatoes, shallots, citrus vinaigrette, & a basil honey drizzle. Topped with burrata cheese & roasted tomato jus.
Mediterranean Salmon (AGF)
Pan-seared salmon with tomatoes, capers, zucchini, & shallots. Served with black lentils & a bright citrus-herb finish.
Pepper Seared Tuna (AGF)
Ahi tuna seared with a black pepper crust, served with wasabi mashed potatoes & sesame-sautéed leeks & carrots. Finished with a sweet glaze.
Pasta Bolognese (AGF)
A hearty house-made meat sauce of veal, pork, & pancetta tossed with fettuccine and served with fresh basil & parmesan.
Cajun Shrimp Alfredo (AGF)
Sautéed blackened garlic shrimp, leeks, carrots, tomatoes, & spinach tossed with fettuccine in a zesty Cajun Alfredo sauce.
10 oz Bistro Steak (AGF)
Grilled to your preference & served with mashed potatoes, zucchini ratatouille & a red wine demi-glace. Finished with house-made garlic compound butter. Enhance your steak: Add Sautéed Garlic Shrimp for $12
Braised Short Ribs (AGF)
Tender slow braised beef served over spinach & ricotta ravioli with peas, carrots, & tomatoes in a white wine garlic cream sauce.
Wasabi Mashed Potatoes (AGF)
None
Mashed Potatoes (AGF)
None
Tater Tots (AGF, V)
Cajun Fries (AGF, V)
Garlic Parmesan Fries (AGF, Veg)
French Fries (AGF, V)
Cheesy Tater Tot Hash (AGF)
None
Short Rib Hash (AGF)
None
Street Corn Hash (AGF)
None
Crispy Pork Belly (AGF)
None
Breakfast Sausage (AGF)
None
Bacon (AGF)
None
Fruit Medley (AGF, Veg)
A seasonal selection of fresh fruit.
Single Pancake (Veg)
Your choice of Plain, or upgrade to Blueberry, Banana, or Chocolate Chip for $1
Single Egg Any Style (AGF, Veg)
Avocado Toast (AGF, Veg)
Freshly smashed avocado on Challah brea. Enhance you toast: Sunny-side egg $4, Bacon $3, Pork Belly $5, Tomato $1
Toast (AGF, Veg)
Your choice of butter-toasted Challah, Portuguese Muffin, Ciabatta, Sourdough, or Gluten Free bread.
Short Rib Melt Sandwich (AGF)
Tender braised short rib with melted American & Swiss cheeses, crispy onions, & wilted greens on Challah bread. Served with fries.
Bacon Super Melt Sandwich (AGF)
A hearty melt featuring bacon, American & Swiss cheeses, two fried eggs, avocado crema, & tomato. Served with chipotle aioli on Challah bread. Served with fries.
Grilled Chicken Pesto Panini (AGF)
Grilled chicken breast layered with fresh basil & pine nut pesto, mozzarella, & tomato. Finished with a balsamic drizzle on ciabatta bread. Served with fries.
Avocado BLT Panini (AGF)
Bacon, lettuce, tomato, & avocado crema, with chipotle aioli on sourdough bread. Served with fries. Elevated your panini: Add Seared Salmon for $8.
Grilled Cheese Sandwich (AGF, Veg)
A sophisticated classic with melted American & Swiss cheeses, fresh tomatoes, & sweet caramelized onions on Challah bread, served with fries.
BBQ Pork Belly Sandwich (AGF)
Crispy pork belly with cheddar, BBQ sauce, crispy onions, & chipotle-scallion aioli. Served with fries.
Spicy Maple Chicken Sandwich (AGF)
Fried chicken breast glazed in sweet chili maple, topped with tomatoes, pickles, slaw, & honey mustard on a brioche bun. Served with Cajun fries.
Crispy Chicken Caesar Sandwich (AGF)
Panko fried chicken mixed with our signature Caesar salad, on a toasted ciabatta roll. Served with fries.
Veggie Burger (AGF, Veg)
Sweet potato & black bean patty with cheddar, lettuce, tomato, red onion, pickled carrots, & avocado creama on a brioche bun. Served with garlic parmesan fries.
Burger Parmesana (AGF)
Panko-crusted beef burger topped with marinara, mozzarella, & parmesan on a garlic brioche bun. Served with garlic parmesan fries.
Crunch Wrap Burger (AVeg)
Beef burger layered with pepper jack, pico de gallo, avocado cream, & mojo sauce inside a crunchy taco shell & soft tortilla wrap. Served with Cajun fries. Vegetarian option available: Sub with a Veggie Burger.
Bistro Cheeseburger (AGF)
Classic beef burger with American cheese, lettuce, tomato, red onion & pickles on a brioche bun. Served with garlic parmesan fries.
Sheet Pan Nachos (AGF)
Tortilla chips piled with pico de gallo, pepper jack cheese, avocado crema, scallions & baja sauce. Your choice of Roasted Veggies, Marinated Steak, or Chicken.
Buffalo Chicken Dip (AGF)
Shredded buffalo chicken breast with a three-cheese blend of mozzarella, cheddar, & blue cheese. Served with tortilla chips.
Cowboy Corn Dip (AGF)
A warm blend of melted queso, corn salsa, bacon, & black beans. Served with crispy tortilla chips.
Sweet Corn Bread (Veg)
Warm, house-made cornbread served with house-made vanilla butter.
Steak Bomb Spring Rolls
A savory house favorite served with a side of horseradish aioli & Bistro steak sauce
Short Rib Mac N' Cheese (AGF)
Creamy mac tossed with tender braised short ribs, caramelized onions & toasted breadcrumbs.
Teriyaki Fried Cauliflower (AGF, Veg)
Crispy cauliflower florets glazed in teriyaki & served with a sharp wasabi crema.
Potato Ricotta Gnocchi (Veg)
Tossed in your choice of a burrata cream sauce or a lobster cognac sauce.
Fried Chicken Strips (AGF)
Hand breaded boneless chicken breast served with BBQ ranch for dipping.
Crispy Korean Pork Belly (AGF)
Thick-cut pork belly, flash fried for a perfect crunch & tossed in Korean BBQ sauce. Served with lettuce, pickled carrot, radish, scallion.
Mussels (AGF)
Sautéed in a rich cognac lobster cream sauce with fresh tomatoes and basil; served with grilled bread.
Street Corn Bowl (AGF, Veg)
Seasoned corn & black beans, pico de gallo, pickled onions & queso fresco. Finished with fresh avocado, cilantro aioli, & fresh lime. Add White Rice for $3
Tune Poke Crispy Rice Bowl (AGF)
Ahi tuna tartare served over crispy rice with watermelon, cucumber, radish, & pickled carrots. Topped with fresh avocado, chipotle aioli, & a sweet glaze.
Date Salad (AGF, Veg)
A vibrant mix of greens, dried dates, pickled carrots, and radish. Finished with candied pecans, goat cheese, and a bright citrus vinaigrette.
Warm Buddah Bowl (AGF, V)
A nourishing blend of quinoa, zucchini, chickpeas, sweet potato, beets, & cauliflower. Topped with cashew sauce and fresh avocado. Add White Rice for $3
Southwest Cobb Salad (AGF)
Romaine lettuce topped with bacon, boiled egg, tomato, corn, black beans, & fresh avocado with a zesty baja ranch dressing.
Chopped Caesar (AGF)
Romaine lettuce tossed with parmesan cheese, bread crumbs & our signature Caesar dressing.
Sweet Cornbread (Veg)
Warm, house-made cornbread served with house-made vanilla butter.
Chicken & Not Waffles
Hand-breaded fried chicken strips over Challah Bread French Toast with melted leeks and roasted peppers. Finished with sweet chili syrup and vanilla butter.
Cinnamon Bun Skillet (Veg)
Served warm in a cast-iron skillet and finished with plenty of melted icing.
Pancakes (Veg)
A stack of three classic pancakes served with house-made vanilla butter & syrup. Plain, or your choice of Blueberry, Banana, or Chocolate Chip for an extra $2.
Banana Bread French Toast (Veg)
Griddled banana bread finished with a rich pecan rum syrup.
French Toast (Veg)
Challah bread dusted with cinnamon sugar and served with house-made vanilla butter.
Brunch Flatbread (AGF)
Scrambled Eggs, bacon, sausage, cheddar cheese, tater tots, chimichurri
Tofu Scramble (AGF, V)
Seared turmeric tofu, cauliflower, sweet potato, and cherry tomatoes; served with sourdough toast and home fries.
Breakfast Carbonara (AGF)
Fettuccine tossed with bacon, black pepper, parmesan, topped with two eggs any style, hollandaise, and fresh scallions.
Breakfast Stir-Fry (AGF)
Jasmine rice tossed with seasonal vegetables and bacon, topped with a sunny-side egg, stir-fry sauce, and herb crema.
Huevos Rancheros (AGF, Veg)
Two eggs any style over crispy tortillas with roasted tomato salsa, avocado, beans, and pepper jack cheese; served with home fries.
Breakfast Crunch Wrap
Two fried eggs, spicy sausage, tater tots, avocado, and pepper jack with mojo sauce in a signature crunchy shell and soft tortilla wrap; served with home fries.
Breakfast Burrito
Flour tortilla packed with spicy sausage, scrambled eggs, pepper jack, pico de gallo, and chipotle aioli; served with home fries. (Make it vegetarian by subbing Sweet Potato for Spicy Sausage)
Morning Staple Breakfast Sandwich (AGF)
Two fried eggs, maple-infused bacon, American cheese, and sriracha ketchup on a butter-toasted Portuguese muffin; served with home fries. Add Breakfast Sausage: $3
Steak & Eggs (AGF)
Braised short rib served with two eggs any style and house-made gravy; accompanied by Challah toast and home fries.
Eggs Benedict (AGF)
Our signature Benedicts feature two poached eggs and rich hollandaise on a butter-toasted Portuguese muffin, served with seasoned home fries. Topped with house-made chive chimichurri and your choice of:
Pork Belly (AGF)
Fried or Sauteed Shrimp
Caprese (AGF, Veg)
Fried or Sauteed Cauiflower (AGF)
Braised Short Rib (AGF)
Fried Chicken (AGF)
Vegetable Medley Omelet (AGF, Veg)
A garden-fresh blend of spinach, goat cheese, zucchini, tomatoes, garlic, and basil; served with seasoned home fries.
Classic Omelet (AGF)
Bacon & Cheese, Home Fries
Crunch Wrap Burger (AGF)
Pico de Gallo, Avocado, Pepper Jack Cheese, Red & Green Mojos, Crunchy Taco Shell, Soft Tortilla Wrap, Cajun Fries
Vegetarian (sub a Quinoa Burger)
Bistro Cheese Burger (AGF)
American Cheese, Lettuce, Tomato, Red Onions, Pickles, Brioche Bun, Parmesan Truffle Fries
Tuna
Shrimp
10oz Bistro Steak (AGF)
Grilled to your preference and served with silk mashed potatoes, zucchini ratatouille, and a red wine demi-glace. Finished with house-made garlic compound butter. Enhance your steak: Add Sautéed Shrimp ($12).
Tuna Taco (AGF)
Flour tortillas featuring fresh tuna tartare, watermelon, and purple cabbage; topped with sweet chili sauce, avocado crema, crunchy tortilla strips, and scallions.
Braised Pork Belly Tacos (AGF, Veg)
Soft flour tortillas with crispy pork belly, watermelon, and queso fresco; finished with cilantro aioli, mojo sauce, pickled onions, and scallions.