Bangkok by the Bay
800 Heinz Avenue, Berkeley, CA 94710
Bangkok Street Sets
GAI GA-PROW
minced chicken, Thai basil, fresh & dried chilies, garlic, sweet peppers and onions
KUA KLING NEUR
minced beef, housemade southern-style curry paste, turmeric, sweet pepper and makrut
TUA PRIK KHING
blistered green beans, organic tofu, makrut and prik-khing curry sauce.
KANG PAK FUK THONG
roasted kabocha squash, tofu, seasonal vegetables, Thai basil and creamy coconut green curry
PAD MAKUER
Japanese eggplant, organic tofu, roasted chili paste, fermented soybean, onions, Thai basil and sweet peppers (vegan option available)
KANG KARI
chicken/ potatoes/ fried shallots/ coconut yellow curry (vegan option available)
Isaan Som Tum Sets
GAI YANG
street style grilled chicken, lemongrass, turmeric and galangal
SAI OUA
northern Thai grilled pork sausage, fresh Thai herbs, lemongrass, garlic and makrut
LAAB GAI
minced chicken, fresh mint, cilantro, shallots, green onions, chili powder, roasted rice powder and spicy lime dressing
LAAB HED
chef-selection mushrooms, fresh mint, cilantro, shallot, green onions, chili powder, roasted rice powder and spicy lime dressing (vegan option available)
NAMTOK STEAK
grilled steak/ dried chili/ roasted rice powder/ shallots/ fresh herbs/ spicy lime dressing
Classic Noodles
PAD THAI
rice noodles, organic tofu, chives, beansprouts, egg, tamarind and roasted crushed peanuts
PAD SEE EW
wide hand-cut rice noodles, Chinese broccoli, fermented soy bean and egg
PAD KEE MAO
wide hand-cut rice noodles, sweet peppers, onions, fresh Thai basil and egg
Bangkok Noodle Soups
KHAO SOI GAI
egg noodles, braised drumstick, pickle mustard, shallots and northen-style rich coconut curry
BAMEE PED TOON
Mary's duck leg confit, shiitake mushrooms, egg noodles, bok choy and five spice broth.
TOM YUM NOODLE SOUP
A choice of chicken or organic tofu, rice noodles, bok choy, beansprouts, roasted grounded peanuts, tom yum soup (sub jumbo shrimp +5)
Bangkok Street Bites
PAU PIA
crispy vegan roll, organic carrot, cabbage, mushrooms and glass noodles
CURRY PUFF (2)
flaky pastry, caramelized onions, carrots, potatoes and cucumber relish
MOO PING (2)
street style grilled pork, garlic, cilantro and caraway seeds
ROTI & CURRY DIP
flaky flatbread, potatoes and yellow curry
SAKOO HED
tapioca dumplings, king oyster mushrooms, pickled radish and roasted peanuts
GAI SATAY
marinated grilled chicken, turmeric, Thai curry peanut sauce and cucumber relish
SHIITAKE DUMPLINGS
pan-fried dumplings, shiitake mushrooms, corn, chives, tangy ginger soy dipping sauce
MOO PING
street style grilled pork, garlic, cilantro and caraway seeds
NUER YANG
grilled short ribs and spicy and tangy tamarind Jaew sauce
KAO POD YANG KATI
grilled corn and caramelized creamy coconut milk
CURRY PUFF
flaky pastry, caramelized onions, carrots, potatoes and cucumber relish
TOD MUN
fish & shrimp cake, red curry, long beans, makrut, sweet chili cucumber sauce
Cocktails
BANG LAM-PHU
bourbon, orange bitter and makrut syrup
BANG MOD
aperol and Prosecco
BANG NA
gin, passion fruit, basil, lime and St-Germain Elderflower
BANG RAK
mezcal, fever tree sparkling grapefruit and Cointreau
BANG KAE
elderflower liqueur, lime, mint, prosecco
Wine
PORTELLI
Frappato, Sicily, Italy
ARTESA
Chardonnay, Napa, CA
Beer
SINGHA (Thai Lager)
BEERLAO (Dark)
DRAKES 1500 (Pale Ale)
Soup / Salad
/
SOUP OF THE DAY
a choice of chicken or organic tofu (sub shrimp +3 / +5)
SOM TUM
green papaya, cherry tomatoes, green beans, roasted peanuts and sweet tamarind lime dressing (vegan option available)
YUM WOONSEN
infused blue butterfly pea glass noodles, shrimp, minced chicken and zesty lime dressing
NUER NAMTOK
grilled steak, shallot, cilantro, roasted rice powder and lime-chili dressing
Main
GAI GAPRAW
minced chicken, Thai basil, fresh & dried chilies, garlic, sweet peppers, onions
KUA KLING NUER
minced beef, housemade southern-style curry paste, turmeric, sweet peppers, makrut
SHORT RIB MASSAMAN CURRY
slow-cooked large bone-in beef short rib, Massaman curry,Yukon gold potatoes, roasted peanuts
PHED SEE KRONG
braised pork ribs, housemade southern-style turmeric curry, makrut
KARI GAI
chicken, potatoes, fried shallots, coconut yellow curry
Noodles & Rice
PAD THAI GOONG
stir-fried rice noodles, shrimp, organic tofu, chives, beansprouts, eggs, tamarind, roasted crushed peanuts
ROASTED DUCK BASIL FRIED RICE
wok-fried rice, basil, chili, onions, sweet peppers, egg
PAD KEE MAO NEUR YANG
stir-fried wide rice noodles, grilled steak, sweet peppers, onion, fresh Thai basil, egg
KHAO PAD PUU
chef's favorite wok fried rice, wild blue crab, eggs, cherry tomatoes, green onions
PAD YAOWARAD
a choice of chicken or organic tofu, wide hand-cut rice noodles, shiitake mushrooms, beansprouts, scallions, egg (shrimp +5)
Side Orders
JASMINE RICE
BROWN RICE
STICKY RICE
ROTI
PEANUT SAUCE
THAI FRIED EGG
Wines
SOMMARIVA
Prosecco, Valdobbiadene, Italy
NICOLE CHANRION
Beaujolais, Burgundy, France
RABBLE
Cabernet Sauvignon, Paso Robles, CA
MEYER-FONNE'
Pinot Blanc, Alsace, France
DOMAINE DU SALVARD
Sauvignon Blanc "Unique", Loire, France