Back A Yard
457 East San Carlos Street, San Jose, CA 95112
More
Orders totals below
ENTREES
Full pan generally serves 20 people …. Half pan generally serves 10 people * minimum required for pans for these items is 20 POULTRY Authentic Jamaican Jerk Chicken (mixed/all dark meat)
Authentic Jamaican Jerk Chicken (white meat)
Honey Barbeque Chicken
Honey Barbeque Chicken (white meat)
Slow Cooked Brown Stewed Chicken
Curried Chicken
Buttermilk Fried Chicken, Honey Hot Sauce
* Chicken Chop Suey, Sauteed Julienne Vegetables
* Pineapple Baked Chicken
PORK
Authentic Jamaican Jerk Pork
Ting Grapefruit Soda
Kola Champagne
Pineapple
Ginger Beer
HOMEMADE COOKIES
Authentic Jamaican Jerk Pork
Barbeque Boneless Pork
Barbeque Pork Ribs
BEEF
Fall off the bone, Beef Oxtail Stew
Jamaican Jerk Steak
* Barbeque Beef Short Ribs
* Blackened Bistro Steak, Cajun Creole Sauce
SEAFOOD
Jamaican Jerk Salmon Filet with Island Spices
Grilled Salmon Filet, Coconut Rundown Sauce
Fried Catfish, Tartar Sauce, Lemon
Jerk Fish Filet, Jerk Dipping Sauce
Coconut Curried Shrimp
Grilled Shrimp in Creole Sauce
Fried Shrimp, Tartar Sauce, Lemon
VEGETARIAN
Jamaican Jerk Tofu
Jamaican Jerk Tofu
Coconut Curried Tofu, Vegetables
Eggplant Lentil Stew
SPECIALITY
Curried Goat(Milder than Lamb)
Curried Goat(Milder than Lamb)
FRESHLY MADE SALADS
Mixed Greens Salad w/ Tomatoes & Cucumber, Ranch Dressing
Spinach Salad, Balsamic Vinaigrette Dressing
Pasta Salad (bowl)
Southern Style Potato Salad (bowl)
Cole Slaw (bowl)
SIDE DISHES
Rice and Beans
Rice and Beans
Fried Ripe Plantains
Macaroni & Cheese
Corn Festivals
Corn Bread, Butter
Steam Rice
Brown Rice
Candied Yams
Collard Greens
Caribbean Style Seasoned Greens
RECEPTION MENU
FINGER FOOD – 24 PIECES IN EACH ORDER 24 pieces minimum. Jamaican Mini Beef Patties, Creole Sauce
Jamaican Mini Chicken Patties, Creole Sauce
Jerk Chicken Wings, Jerk Dipping Sauce
BBQ Chicken Wings, BBQ Sauce
Fried Chicken Wings, Honey Hot Sauce
FINGER FOOD – 48 PIECES IN EACH ORDER
48 pieces minimum for these items: Jerk Chicken Satays, Coconut Peanut Sauce
Jerk Pork Satays, Coconut Peanut Sauce
Crab Cake, Remoulade Sauce
Coconut Fried Shrimp, Mango Dipping Sauce
Jerk Shrimp Skewers
Sweet Corn Spinach Fritters
COLD PLATTER SELECTION
Serves 20 guests DOMESTIC & INTERNATIONAL CHEESEBOARD Selection of European and Domestic Cheeses with Crackers, Baguette, Organic Honey
CRUDITE PLATTER
An Array of Fresh Vegetables Displayed Elegantly Served with Blue Cheese Dipping Sauce and Avocado Dip
FRESH FRUIT PLATTERS
Chef’s Handpicked Fruit Selection of Seasonal Variety Displayed Elegantly
GRILLED VEGETABLE PLATTER
with Extra Virgin Olive Oil, Basil and Thyme, Curried Garbanzo Dip
BEVERAGES
Assorted Sodas(Coke, Sprite, Coke Zero)
Bottled Spring Water
Imported Jamaican Sodas
DESSERTS
The Perfect Way to End Your Meal Select your favorite Dessert: Sweet Potato Pudding 9’’ serves 10