Annapurna
948 Clay Street, Oakland, CA
| Sunday | 11:00–21:30 |
| Monday | 11:00–21:30 |
| Tuesday | 11:00–21:30 |
| Wednesday | 11:00–21:30 |
| Thursday | 11:00–21:30 |
| Friday | 11:00–21:30 |
| Saturday | 11:00–21:30 |
Menu
Iced Tea
Regular Water
Sparkling Water
Soda (Coke, Diet Coke, Sprite)
Plain/Salt/Sweet Lassi
Mango Lassi
Tea (Chai)
Rasmalai
Sweet dessert.
Mango Kulfi
Sweet Nepalese dessert.
Rice Pudding (Kheer)
Traditional rice pudding- a sweet delight.
Gulab Jamun
Deep fried cheese balls in honey syrup.
Brown Rice
Raita
Mixed Pickle
Lentil Soup
16 oz. Lentils soup
Mango Chutney
Papad
Baked crispy thin lentil wafers.
Basmati Rice
Coconut Paratha
Aalo Paratha
Onion Paratha
Rosemary Naan
Plain Paratha
Paneer Paratha
Herbal Naan
Coconut Naan
Tandoori Roti
Whole wheat prepared in tandoor oven
Onion Naan
Onion stuffing
Garlic Naan
Garlic and cilantro topping
Plain Naan
Goat Curry
Bone in goat meat cooked in authentic Nepali style in House special sauce, herbs and spice.
Chicken Biryani
Premium chicken is cooked with basmati rice, mix of special herbs and spices.
Lamb Biryani
Premium lamb is cooked with basmati rice, mix of special herbs and spices.
Veg. Biryani
Tender pieces of homemade cheese and bell peppers cooked with basmati rice.
Shrimp Tikka Masala
Shrimp cooked in a creamy sauce with Indian spices
Shrimp Vindaloo
Jumbo shrimps cooked with potatoes in specially prepared vindaloo sauce and herbs.
Shrimp Korma
Jumbo shrimps are cooked with tomatoes and onion based korma (creamy) sauce; sautéed with ginger, garlic and herbs.
Salmon Tikka Masala
Salmon fish cooked in a creamy sauce with Indian spices.
Salmon Vindaloo
Salmon fish fillets cooked with potato, onion based specially prepared vindaloo sauce and herbs.
Salmon Curry
Salmon fillets cooked with house special sauce, different herbs and spices.
Shrimp Tandoor
Marinated Jumbo Shrimp with special herbs and spices. broiled in Tandoor oven, served sizzling with vegetables.
Atlantic Salmon Tandoor
Salmon fillet overnight marinated & broiled in Tandoor oven served to sizzle with vegetables.
Mixed Tandoor
This platter consists of sampling of Tandoor Chicken, Boti Kabab (Lamb), Shrimp Tandoor, and Chicken Tikka. They are first marinated with special herbs & cooked in Tandoor oven. Served sizzling with sautéed veggies.
Chicken Tandoori Tikka
Boneless chicken breast first marinated with special herbs, spices along with yogurt then baked to perfection in the Tandoor oven. Served sizzling with sautéed veggies.
Chicken Tandoori
Chicken marinated in yogurt and spices, broiled in the Tandoor oven. Served sizzling with sautéed veggies.
Lamb Korma
Boneless Lamb cooked in a special creamy sauce with coconut milk.
Pumpkin Lamb
Premium boneless lamb cubes and pumpkin cooked with special onion tomato sauce.
Lamb Vindaloo
Boneless lamb pieces cooked with potatoes in specially prepared vindaloo sauce.
Lamb Mushroom
Boneless lamb pieces cooked with fresh Mushroom along with House special sauce.
Lamb Spinach
Boneless lamb pieces cooked with fresh spinach along with different herbs and spices.
Lamb Tikka Masala
Marinated and broiled cubes of lamb cooked in a special creamy sauce with herbs and spices.
Lamb Curry
Boneless Lamb pieces are cooked in house Special sauce with different herbs and spices.
Coconut Chicken
Premium chicken cooked with coconut flakes in creamy sauce, herbs, and spices.
Chicken Korma
Boneless chicken pieces cooked in a special creamy sauce with coconut milk.
Chicken nauni (Butter Chicken)
Premium chicken is cooked in the Tandoor and then cooked in a creamy butter sauce.
Chicken Tikka Masala
Widely popular dish, the recipe consists of broiled boneless cubes of chicken breast cooked in a special creamy sauce with herbs and spices.
Chicken Vindaloo
Premium chicken cooked with potatoes in specially prepared vindaloo sauce and herbs.
Chicken Spinach
Boneless chicken cooked with fresh chopped spinach and curry sauce.
Chicken Chili
Pan-fried chicken strips cooked with tomato sauce, green chili, onion, peppers.
Chicken Curry
Boneless chicken cooked in house special sauce with herbs and spice.
Dal Tadka
Slow cooked yellow split daal is tempered with garlic, ginger, red onions, jalapeno chilies, cumin and spices.
Daal Makhani
Black lentils, ginger, and garlic fried with tomatoes, onion, and herbs
Vegetable Korma
Seasonal mixed vegetables cooked in special creamy sauce with coconut milk.
Paneer Tikka Masala
Fried homemade Paneer cubes cooked in special creamy sauce with herbs & spices.
Pumpkin Masala
Organic pumpkin cubes cooked in a special creamy sauce. ( we can make vegan also)
Potato Spinach
Potato and fresh spinach sauteed with garlic cooked with special herbs, spices in onion & tomato base sauce.
Aloo Bhanta
Eggplant and potato cooked with onion & tomato base special sauce.
Mix Vegetable
Seasonal mixed vegetable sauteed with garlic and cooked with special herbs and spices, onion & tomato base sauce.
Malai Kofta
Ball of mashed homemade cheese, potatoes, nuts and spices cooked with specially prepared creamy sauce.
Palak Paneer
Minced spinach with fried cheese cubes in a light creamy sauce.
Matar Paneer
Green peas are cooked in creamy gravy of onion and tomatoes along with herbs and spices with homemade cheese cubes.
Bhindi Karahi
Himalayan style cut Okras cooked in special curry sauce.
Chana Masala
Garbanzo Beans cooked with special herbs and spices in Taste of the Himalayas gravy.
Aloo Cauli Ko Tarkari
Potatoes and cauliflower sautéed with garlic, and cooked with onion and tomato sauce.
Aloo Matar
Green snow peas and potato cooked with onion and tomato sauce.
Lamb Jhol Momo
Steamed dumplings server with spicy homemade momo soup.
Chicken Jhol Momo
Steamed dumplings server with spicy homemade momo soup.
Veg Jhol Momo
Steamed dumplings server with spicy homemade momo soup.
Fish Pakora
Golden Fried fish fillet serve with mint sauce.
Pumkin Pakora
Golden-fried pumpkin. Served with mint sauce
Paneer Pakora
Homemade paneer cubs golden fried in garbanzo flour.serve with mint sauce.
Chicken Chhoila
Overnight marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice.
Veg. Pakora
Mixed golden-fried vegetable fritters. Served with mint sauce.
Veg Samosa
Fried triangular dough stuffed; spinach, potatoes, peppers, and cilantro seeds. Served with tamarind chutney.
Mixed Momo
Steamed dumplings Consists of 3 pieces of Chicken, 3 pieces of Veg and 2 pieces of Lamb
Lamb Momo
Steamed dumplings filled with minced lamb, onion, garlic, ginger, and cilantro
Chicken Momo
Steamed dumplings filled with minced chicken, onion, garlic, ginger, and cilantro.
Veg. Momo
Steamed dumplings filled with minced cabbage, spinach, mushroom, cashew nuts, cheese, onion, and cilantro. Served with tomato chutney. {8 pcs}