Alcove
1625 Maple Avenue, Evanston, IL 60201
cold appetizers
YELLOWFIN TUNA TARTARE
avocado, ginger, scallions, yuzu, black sesame seeds, extra virgin olive oil, crispy lavash
ROASTED BEETS SALAD
roasted beets, goat cheese, baby greens, candied walnuts, balsamic, extra virgin olive oil
POMEGRANATE SALAD
pomegranate seeds, baby lettuce, honeycrisp apple, candied pecans, balsamic mustard
Soup Of The Day
GOAT CHEESE TART
caramelized onions, goat cheese, baby greens, balsamic reduction
ESCARGOT
berkshire porkbelly, white wine, fresh herb butter, plantain tostones
PRINCE EDWARD ISLAND MUSSELS
garlic, herbs, shallot, white wine, tomatoes, french baguette
GRILLED SPANISH BABY OCTOPUS
caramelized onion, avocado, charred cauliflower, micro arugula, sauce gribiche
PAN-SEARED HUDSON VALLEY FOIE GRAS
white wine poached peaches, toasted brioche
GRILLED GRASS-FED NEW ZEALAND RACK OF LAMB
pearl barley, fresh oyster mushrooms, baby spinach risotto, lamb au jus
PAN-SEARED BRANZINO
maine lobster tortellini, sugar snap peas, cauliflower florets, saffron lobster sauce
PAN-SEARED ALASKAN HALIBUT
wild patagonian red shrimp, crispy black rice, young spinach, coconut curry sauce
RISOTTO
organic carnaroli rice, fresh wild mushrooms, baby spinach, parmesan cheese
WARM FLOURLESS CHOCOLATE CAKE
vanilla ice cream, grand marnier chocolate sauce
CARAMELIZED PEACH BUTTERSCOTCH PUDDING
vanilla ice cream, creme anglaise sauce
GOAT CHEESECAKE
wild berry sorbet, buckwheat tuille, wild berry sauce
MADAGASCAR VANILLA CREME BRULEE
fresh berries
fresh berries
DARK CHOCOLATE AND PASSIONFRUIT MOUSSE CAKE
raspberry sauce, chocolate shavings
TURTLE SUNDAE
vanilla ice cream, toasted pecans, crumbled brownie, chocolate shavings, whipped cream
SORBETS
a three-flavor selection of fresh sorbets